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T-Bone Steak Tuscan-Style https://www.metro.ca/userfiles/image/recipes/bifteck-aloyau-toscane-4944.jpg PT15M PT18M PT1H08M
Marinade Mix together all the marinade ingredients. Set aside 1/3 of the marinade. Marinate the meat in the refrigerator for 30 to 60 minutes. Preheat the barbecue to high. Place the steak on the grill and cook for 8 minutes. Turn the meat and continue cooking at medium heat for 6 to 8 minutes (or to desired doneness). To finish, pour the reserved marinade over the meat.
4
4 beef t-bone steaks 1 1/2-2 in. (3.75-5 cm) thick
T-Bone Steak Tuscan-Style

T-Bone Steak Tuscan-Style

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  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:18
COOKING
1:08
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4
    beef t-bone steaks 1 1/2-2 in. (3.75-5 cm) thick
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    SAVE $6.60/LB
    T-Bone or Wing Steak Value Pack

    T-Bone or Wing Steak Value Pack

    $7.88 /lb

    CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 17.37/kg

    SAVE $1.40/LB
    Red Grill Outside Round Steak Value Pack

    Red Grill Outside Round Steak Value Pack

    $6.99 /lb

    15.41/kg CUT FROM CANADA AA GRADES OR HIGHER

    SAVE $2.00/LB
    Red Grill Boneless Tenderized Hip Steak Value Pack

    Red Grill Boneless Tenderized Hip Steak Value Pack

    $5.99 /lb

    CUT FROM CANADA AA GRADES OR HIGHER 13.21/kg

    SAVE $6.11/LB
    Red Grill Bone In Striploin Steak Value Pack

    Red Grill Bone In Striploin Steak Value Pack

    $7.88 /lb

    CUT FROM CANADA AA OR USDA SELECT GRADES OR HIGHER 17.37/kg

    SAVE 50¢/LB
    Red Grill Lean

    Red Grill Lean

    $6.49 /lb

    Ground Beef from Chuck, 14.31/kg

    LOU'S QUICK-N-EASY ENTRÉES

    LOU'S QUICK-N-EASY ENTRÉES

    $5.99 ea.

    SELECTED VARIETIES 375 - 400 g

  • 3
    garlic cloves
  • 1 tsp.
    (5 mL)
    chopped oregano
  • 1 tsp.
    (5 mL)
    chopped rosemary
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    Kraft Peanut Butter 750 g - 1 kg, Smucker's Jam 310 - 500 ml, Nutella Spread 375 g or Selection Liquid Honey 250 g

    Kraft Peanut Butter 750 g - 1 kg, Smucker's Jam 310 - 500 ml, Nutella Spread 375 g or Selection Liquid Honey 250 g

    $2.99 ea.

    KRAFT ALL NATURAL PEANUT BUTTER

    KRAFT ALL NATURAL PEANUT BUTTER

    $2.99 ea.

    750 g SELECTED VARIETIES

    BILLY BEE PURE HONEY

    BILLY BEE PURE HONEY

    $6.99 ea.

    500 g, SELECTED VARIETIES

  • 1/4 cup
    (60 mL)
    chopped, pitted kalamata olives
  • 1 Tbsp.
    (15 mL)
    lemon juice
  • 1/4 cup
    (60 mL)
    olive oil
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    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL OR ORIGINS OIL

    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL OR ORIGINS OIL

    $4.99 ea.

    350 - 500 ml SELECTED VARIETIES

Imprimer ma sélection

Preparation

Marinade

Mix together all the marinade ingredients. Set aside 1/3 of the marinade. Marinate the meat in the refrigerator

for 30 to 60 minutes.

Preheat the barbecue to high.

Place the steak on the grill and cook for 8 minutes.

Turn the meat and continue cooking at medium heat for 6 to 8 minutes (or to desired doneness).

To finish, pour the reserved marinade over the meat.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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