Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

FREE in-store pickup! Same flyer prices and deals online. Shop Now!

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Taco Poutine https://www.metro.ca/userfiles/image/recipes/poutine-taco-6751.jpg PT40M PT1H00M PT1H40M
<p style=""MARGIN: 0in 0in 0pt"" class=""MsoNormal""><span style=""mso-ansi-language: EN-CA"" lang=""EN-CA""><font face="""">In a large frying pan, cook the beef on high heat for 5 minutes until browned. Drain off all fat and remove the meat from the pan. In the same pan, heat the oil on medium and fry the onion and garlic for 5 minutes until soft and beginning to brown. <o:p></o:p></font></span></p> <p style=""MARGIN: 0in 0in 0pt"" class=""MsoNormal""><span style=""mso-ansi-language: EN-CA"" lang=""EN-CA""><font face="""">Add the dried herbs and spices to the pan along with the tomato paste and the browned beef. Add 375 mL / 1 1/2 cups of water. Season with salt, pepper and hot sauce (if using). Cook on high heat until almost all the water has evaporated. Set aside. At this point, the mixture may be cooled and refrigerated for up to 3 days.<o:p></o:p></font></span></p> <p style=""MARGIN: 0in 0in 0pt; mso-outline-level: 1"" class=""MsoNormal""><span style=""mso-ansi-language: EN-CA"" lang=""EN-CA""><font face="""">Preheat the oven to 375°F (190°C). Place the cooked fries in a large baking dish and sprinkle the marbled cheese curds over them. Add the taco meat and bake for 10 minutes until the curds have softened. Remove from the oven. Top with the sour cream and guacamole and serve.<o:p></o:p></font></span></p> <p> </p>
4
5 1 5 5
1 lb (454 g) lean ground beef 1 Tbsp. (15 mL) canola oil 1 large onion 2 garlic 2 tsp. (10 mL) chili powder 1/2 tsp. (2 mL) each paprika, dried thyme, cumin and oregano 1/2 tsp. (2 mL) dried thyme 1/2 tsp. (2 mL) cumin 1/2 tsp. (2 mL) oregano 1 Tbsp. (15 mL) tomato paste Salt and pepper hot sauce (optional) to taste (optional) to taste 3/4 cup (190 mL) store bought guacamole cooked French fries 600 g cheese curds 8 oz (250 g) sour cream
Taco Poutine

Taco Poutine

Rate this recipe
1 Vote
4
servings
0:40
Preparation
1:00
COOKING
1:40
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 lb
    (454 g)
    lean ground beef
    You might like:

    Flyer Deals  (3)
    BEYOND MEAT PLANT-BASED BURGERS, GROUND OR CHICKEN TENDERS

    BEYOND MEAT PLANT-BASED BURGERS, GROUND OR CHICKEN TENDERS

    $4.99 ea.

    226 - 340 g


    BEYOND MEAT PLANT-BASED BURGERS, GROUND OR CHICKEN TENDERS

    BEYOND MEAT PLANT-BASED BURGERS, GROUND OR CHICKEN TENDERS

    $4.99 ea.

    226 - 340 g


    PLATINUM GRILL ANGUS LEAN GROUND CHUCK

    PLATINUM GRILL ANGUS LEAN GROUND CHUCK

    $7.44 /lb


  • 1 Tbsp.
    (15 mL)
    canola oil
  • 1
    large onion
  • 2
    garlic
  • 2 tsp.
    (10 mL)
    chili powder
  • 1/2 tsp.
    (2 mL)
    each paprika, dried thyme, cumin and oregano
  • 1/2 tsp.
    (2 mL)
    dried thyme
  • 1/2 tsp.
    (2 mL)
    cumin
  • 1/2 tsp.
    (2 mL)
    oregano
  • 1 Tbsp.
    (15 mL)
    tomato paste

  • Salt and pepper
    You might like:

    Flyer Deals  (2)
    WINDSOR SALT SEA

    WINDSOR SALT SEA

    $3.99 ea.

    500 g SELECTED VARIETIES


    WINDSOR SALT SEA

    WINDSOR SALT SEA

    $3.99 ea.

    500 g SELECTED VARIETIES



  • hot sauce (optional) to taste (optional) to taste
  • 3/4 cup
    (190 mL)
    store bought guacamole
    You might like:

    Flyer Deals  (3)
    SUMMER FRESH DIPS

    SUMMER FRESH DIPS

    $4.49 ea.

    200 - 228 g SELECTED VARIETIES


    SUMMER FRESH DIPS

    SUMMER FRESH DIPS

    $4.49 ea.

    200 - 228 g SELECTED VARIETIES


    SUMMER FRESH DIPS

    SUMMER FRESH DIPS

    $4.49 ea.

    200 - 228 g SELECTED VARIETIES



  • cooked French fries
    You might like:

    Flyer Deals  (2)
    SELECTION FRENCH FRIES

    SELECTION FRENCH FRIES

    $4.99 ea.

    2 kg SELECTED VARIETIES


    SELECTION FRENCH FRIES

    SELECTION FRENCH FRIES

    $4.99 ea.

    2 kg SELECTED VARIETIES


  • 600 g
    cheese curds
    You might like:

    Flyer Deals  (9)
    AGROPUR IMPORT COLLECTION VARIETY OF IMPORTED CHEESES

    AGROPUR IMPORT COLLECTION VARIETY OF IMPORTED CHEESES

    $8.99 ea.

    125 - 250 g SELECTED VARIETIES


    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

    $8.99 ea.

    240 - 400 g SELECTED VARIETIES


    MASTRO OR SAN DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    MASTRO OR SAN DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    $6.99 ea.

    100 - 175 g, SELECTED VARIETIES


    JENSEN CHEESE CURDS

    JENSEN CHEESE CURDS

    $2.49 /100g

    11.29/lb SELECTED VARIETIES


    JENSEN CHEESE CURDS

    JENSEN CHEESE CURDS

    $2.49 /100g

    11.29/lb SELECTED VARIETIES


    MASTRO OR SAN DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    MASTRO OR SAN DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    $6.99 ea.

    100 - 175 g, SELECTED VARIETIES


    MASTRO OR SAN DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    MASTRO OR SAN DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    $6.99 ea.

    100 - 175 g, SELECTED VARIETIES


    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

    $8.99 ea.

    240 - 400 g SELECTED VARIETIES


    IRRESISTIBLES GRANA PADANO RISERVA CHEESE AGED 20 MONTHS

    IRRESISTIBLES GRANA PADANO RISERVA CHEESE AGED 20 MONTHS

    $9.99 /lb

    DELI CUT,


  • 8 oz
    (250 g)
    sour cream
Imprimer ma sélection

Preparation

<p style=""MARGIN: 0in 0in 0pt"" class=""MsoNormal""><span style=""mso-ansi-language: EN-CA"" lang=""EN-CA""><font face="""">In a large frying pan, cook the beef on high heat for 5 minutes until browned. Drain off all fat and remove the meat from the pan. In the same pan, heat the oil on medium and fry the onion and garlic for 5 minutes until soft and beginning to brown. <o:p></o:p></font></span></p> <p style=""MARGIN: 0in 0in 0pt"" class=""MsoNormal""><span style=""mso-ansi-language: EN-CA"" lang=""EN-CA""><font face="""">Add the dried herbs and spices to the pan along with the tomato paste and the browned beef. Add 375 mL / 1 1/2 cups of water. Season with salt, pepper and hot sauce (if using). Cook on high heat until almost all the water has evaporated. Set aside. At this point, the mixture may be cooled and refrigerated for up to 3 days.<o:p></o:p></font></span></p> <p style=""MARGIN: 0in 0in 0pt; mso-outline-level: 1"" class=""MsoNormal""><span style=""mso-ansi-language: EN-CA"" lang=""EN-CA""><font face="""">Preheat the oven to 375°F (190°C). Place the cooked fries in a large baking dish and sprinkle the marbled cheese curds over them. Add the taco meat and bake for 10 minutes until the curds have softened. Remove from the oven. Top with the sour cream and guacamole and serve.<o:p></o:p></font></span></p> <p> </p>

Source : Saputo

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.