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Tarragon Basting Sauce https://www.metro.ca/userfiles/image/recipes/Sauce-estragon-badigeonner-1136.jpg PT15M PT00M PT15M
In a glass bowl, mix all ingredients together. Refrigerate until use.
150
0 0 0 0
2 Tbsp. (30 mL) Dijon mustard 2 Tbsp. (30 mL) brown sugar 1 onion, finelly chopped 2 Tbsp. (30 mL) fresh tarragon 2 Tbsp. (30 mL) melted butter 2 Tbsp. (30 mL) vegetable oil Salt and pepper to taste
Tarragon Basting Sauce

Tarragon Basting Sauce

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150
mL
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 Tbsp.
    (30 mL)
    Dijon mustard
  • 2 Tbsp.
    (30 mL)
    brown sugar
  • 1
    onion, finelly chopped
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  • 2 Tbsp.
    (30 mL)
    fresh tarragon
  • 2 Tbsp.
    (30 mL)
    melted butter
  • 2 Tbsp.
    (30 mL)
    vegetable oil
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  • Salt and pepper to taste
Imprimer ma sélection

Preparation

In a glass bowl, mix all ingredients together.

Refrigerate until use.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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