Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Tomato Clam Spaghetti Sauce https://www.metro.ca/userfiles/image/recipes/spaghetti-tomates-palourdes-2210.jpg PT20M PT25M PT45M
Carefully scrub and beard shells under cold running water; discard any opened clams. In a pan, put clams, shallots and fish stock, bring to a boil. Cook covered until shells open. Shake pan from time to time while cooking. Discard any unopened clams. Keep 12 clams warm in their shell. Shuck the others. Strain cooking liquid; reserve. In a pan, heat oil over low heat, cook garlic without browning. Add wine and cooking liquid, simmer 3 minutes. Add tomatoes, simmer over low heat 10 to 15 minutes. Add pasta, clams and parsley to sauce; reheat, stirring gently. Garnish each serving with reserved clams in their shells.
4
1 lb (450 g) spaghetti, cooked 9 lb (4 kg) fresh baby clams or 3 cups (750 ml) canned clams 2 shallot, chopped 1 cup (250 mL) fish stock 1/3 cup (80 mL) olive oil 4 cloves garlic, chopped 1/2 cup (125 mL) dry white wine 28 oz (796 mL) diced Italian tomatoes 1/2 cup (125 mL) chopped italian parsley salt and ground pepper to taste
Tomato Clam Spaghetti Sauce

Tomato Clam Spaghetti Sauce

Rate this recipe
0 Vote
  • Lactose-free
4
servings
0:20
Preparation
0:25
COOKING
0:45
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 lb
    (450 g)
    spaghetti, cooked
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $1.61
    BARILLA PASTA, RAGÚ PASTA SAUCE OR AYLMER TOMATOES

    BARILLA PASTA, RAGÚ PASTA SAUCE OR AYLMER TOMATOES

    $0.88 ea.

    340 - 454 g, 540 - 796 ml SELECTED VARIETIES

  • 9 lb
    (4 kg)
    fresh baby clams or 3 cups (750 ml) canned clams
  • 2
    shallot, chopped
  • 1 cup
    (250 mL)
    fish stock
    You might like:

    Flyer Deal  (1)
    FRESH ATLANTIC SALMON FILLETS FAMILY PACK

    FRESH ATLANTIC SALMON FILLETS FAMILY PACK

    $10.99 /lb

    MIN, 900 g, 2.43/100 g

  • 1/3 cup
    (80 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    5 BONUS Reward Miles when you buy 1
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $5.99 ea

    500 ml SELECTED VARIETIES

    5 AIR MILES® Bonus Miles

  • 4
    cloves garlic, chopped
  • 1/2 cup
    (125 mL)
    dry white wine
  • 28 oz
    (796 mL)
    diced Italian tomatoes
  • 1/2 cup
    (125 mL)
    chopped italian parsley

  • salt and ground pepper to taste
    You might like:

    Flyer Deal  (1)
    WINDSOR SEA SALT

    WINDSOR SEA SALT

    $2.99 ea.

    SELECTED SIZES SELECTED VARIETIES

Imprimer ma sélection

Preparation

Carefully scrub and beard shells under cold running water; discard any opened clams.

In a pan, put clams, shallots and fish stock, bring to a boil.

Cook covered until shells open. Shake pan from time to time while cooking. Discard any unopened clams.

Keep 12 clams warm in their shell. Shuck the others.

Strain cooking liquid; reserve.

In a pan, heat oil over low heat, cook garlic without browning. Add wine and cooking liquid, simmer 3 minutes.

Add tomatoes, simmer over low heat 10 to 15 minutes.

Add pasta, clams and parsley to sauce; reheat, stirring gently.

Garnish each serving with reserved clams in their shells.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

  • By clicking the add button, the coupon will be automaticaly linked to your metro&moi card.
  • It will also be added to your shopping list and shopping cart.
  • Present your card at checkout and the coupons will be automatically applied on eligible products.
  • Spot the card icon to see your selected coupons.
I understand