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Turkey with Molasses https://www.metro.ca/userfiles/image/recipes/Poulet-parfume-melasse-279.jpg PT15M PT30M PT45M
Barbecuing:Preheat the barbecue to medium.In a bowl, combine all molasses sauce ingredients.Put turkey breasts on a sheet of oiled aluminium foil; brush with sauce.Cook 5 to 7 minutes per side; baste during cooking.To oven-cook:In a frying pan, heat oil; brown on all sides.Brush with molasses sauce; finish cooking in the oven at 350°F (180°C) 20 to 25 minutes.Baste during cooking.
4
3 3 5 1
4 boneless turkey breast
Turkey with Molasses

Turkey with Molasses

Rate this recipe
3 Votes
  • Lactose-free
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    boneless turkey breast
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  • 1/4 cup
    (60 mL)
    molasse
  • 2 Tbsp.
    (30 mL)
    Dijon mustard
  • 1/4 cup
    (60 mL)
    wine vinegar
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  • 1 Tbsp.
    (15 mL)
    Worcestershire sauce
  • 2
    fresh chopped rosemary
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  • 2 Tbsp.
    (30 mL)
    ketchup
Imprimer ma sélection

Preparation

Barbecuing:

Preheat the barbecue to medium.

In a bowl, combine all molasses sauce ingredients.

Put turkey breasts on a sheet of oiled aluminium foil; brush with sauce.

Cook 5 to 7 minutes per side; baste during cooking.

To oven-cook:

In a frying pan, heat oil; brown on all sides.

Brush with molasses sauce; finish cooking in the oven at 350°F (180°C) 20 to 25 minutes.

Baste during cooking.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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