Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Walleye Fillets in Coconut Milk https://www.metro.ca/userfiles/image/recipes/filets-dore-lait-coco-bbq-5285.jpg PT15M PT15M PT30M
Preheat barbecue to high. Cut 4 x 12-in. (4 x 30-cm) squares of foil. Placing them in the centre of each, divide chives and vegetables among the squares. Lay fillets on top of the vegetables and sprinkle with hot pepper. Divide coconut milk and wine among the 4 fillets. Add salt and pepper. Fold and seal foil bundles. Cook on a hot grill for 15 minutes. Cut an X in the top of the bundles, transfer them to plates and serve.
4
4 tsp. (20 mL) minced fresh chives 1 red sweet pepper, julienned 1 Tbsp. (15 mL) chopped ginger 1 medium carrot, julienned 1 stalk celery, julienned 1 leek, white part only, julienned 4 x 4-5 oz (4 x 120-150 g) walleye fillets (or other whitefish) 1 hot pepper, chopped fine 5 Tbsp. (75 mL) light coconut milk 2 Tbsp. (30 mL) white wine To taste salt and pepper
Walleye Fillets in Coconut Milk

Walleye Fillets in Coconut Milk

Rate this recipe
12 Votes
  • Gluten-free
  • Lactose-free
4
Walleye Fillets in Coconut Milk
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4 tsp.
    (20 mL)
    minced fresh chives
  • 1
    red sweet pepper, julienned
    You might like:

    Flyer Deal  (1)
    RED SWEET SHEPHERD PEPPERS

    RED SWEET SHEPHERD PEPPERS

    $1.29 /lb

    PRODUCT OF ONTARIO 2.84/kg

  • 1 Tbsp.
    (15 mL)
    chopped ginger
  • 1
    medium carrot, julienned
  • 1
    stalk celery, julienned
  • 1
    leek, white part only, julienned
  • 4 x 4-5 oz
    (4 x 120-150 g)
    walleye fillets (or other whitefish)
    You might like:

    Flyer Deals  (6)
    SAVE UP TO $5.00
    Fresh Icelandic Cod or Sole Fillets, 2.21/100 g or McKinnon's Smoked Atlantic Salmon FROZEN 300 g

    Fresh Icelandic Cod or Sole Fillets, 2.21/100 g or McKinnon's Smoked Atlantic Salmon FROZEN 300 g

    $9.99 /lb or ea.

    SAVE $1.00
    FRESH SKINLESS ONTARIO TROUT FILLETS

    FRESH SKINLESS ONTARIO TROUT FILLETS

    $3.99 ea.

    140 g

    DOM ORGANICS SMOKED ATLANTIC SALMON

    DOM ORGANICS SMOKED ATLANTIC SALMON

    $7.99 ea.

    FROZEN, 100 g

    FRESH ICELANDIC STEELHEAD SALMON FILLETS

    FRESH ICELANDIC STEELHEAD SALMON FILLETS

    $11.99 /lb

    2.65/100 g

    CENTRAL-EPICURE SMOKED FISH FILLETS

    CENTRAL-EPICURE SMOKED FISH FILLETS

    $5.99 ea.

    150 - 250 g SELECTED VARIETIES

    DOM RESERVE CEDAR- PLANKED SALMON

    DOM RESERVE CEDAR- PLANKED SALMON

    $7.99 ea.

    SMOKY APPLEWOOD, GARLIC/HERB 227 g

  • 1
    hot pepper, chopped fine
  • 5 Tbsp.
    (75 mL)
    light coconut milk
    You might like:

    Flyer Deal  (1)
    GRACE,CHAOKOH OR CASABLANCA COCONUT WATER OR MILK

    GRACE,CHAOKOH OR CASABLANCA COCONUT WATER OR MILK

    $0.98 ea.

    310 - 520 ml SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    white wine

  • To taste salt and pepper
Imprimer ma sélection

Preparation

Preheat barbecue to high.

Cut 4 x 12-in. (4 x 30-cm) squares of foil.

Placing them in the centre of each, divide chives and vegetables among the squares.

Lay fillets on top of the vegetables and sprinkle with hot pepper.

Divide coconut milk and wine among the 4 fillets. Add salt and pepper.

Fold and seal foil bundles.

Cook on a hot grill for 15 minutes.

Cut an X in the top of the bundles, transfer them to plates and serve.

Source : Chef Ian Perreault

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.