Related Recipes
Have a question? Visit our
Help Center.For a better browsing experience, this site has been optimized for Chrome on your device.
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
It will be used to make checkout faster in the future! You can modify it at any time.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
In a bowl, mix flours, salt, cinnamon, sugar and baking powder together. Make a well in the middle, and add beaten eggs and melted butter. Stir with a fork until just combined.
In another bowl, soak oatmeal in first quantity of milk (1 3/4 cups or 330 mL). Let sit 5 minutes.
Stir oatmeal into batter. Add second quantity of milk (approximately 1/2 cup or 125 mL), little by little, until batter is of right consistency.
In a skillet, heat butter or oil on medium. Ladle a small quantity of batter into the skillet and cook 1 - 2 minutes until underside is browned. Flip and cook for 30 - 45 seconds more.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Sorry, an error has occurred. Please refresh the page.
Sorry, an error has occurred. Please refresh the page.