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All-Purpose Meat Marinade https://www.metro.ca/userfiles/image/recipes/marinade-viandes-1135.jpg PT15M PT00M PT15M
In a glass bowl, mix all ingredients together. Refrigerate until use.
2
1/2 cup (125 mL) red wine 1/4 cup (60 mL) extra virgin olive oil 1/2 cup (125 mL) ketchup 1/2 cup (125 mL) liquid honey or brown sugar 3 Tbsp. (45 mL) soya sauce or worcestershire sauce 1 Tbsp. (15 mL) Dijon mustard 1 tsp. (5 mL) curry powder 1 tsp. (5 mL) coriander 1 clove garlic, finely chopped
All-Purpose Meat Marinade

All-Purpose Meat Marinade

Rate this recipe
4 Votes
2
cups
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 cup
    (125 mL)
    red wine
  • 1/4 cup
    (60 mL)
    extra virgin olive oil
  • 1/2 cup
    (125 mL)
    ketchup
  • 1/2 cup
    (125 mL)
    liquid honey or brown sugar
  • 3 Tbsp.
    (45 mL)
    soya sauce or worcestershire sauce
    You might like:

    Flyer Deal  (1)
    KIKKOMAN SOY OR TERIYAKI SAUCE

    KIKKOMAN SOY OR TERIYAKI SAUCE

    $4.49 ea.

    591 ml SELECTED VARIETIES

  • 1 Tbsp.
    (15 mL)
    Dijon mustard
  • 1 tsp.
    (5 mL)
    curry powder
  • 1 tsp.
    (5 mL)
    coriander
  • 1
    clove garlic, finely chopped
    You might like:

    Flyer Deals  (2)
    GARLIC

    GARLIC

    $5.99 /lb

    PRODUCT OF ONTARIO 13.21/kg

    DERLEA ORGANIC CHOPPED GARLIC OR ORGANIC GARLIC PURÉE

    DERLEA ORGANIC CHOPPED GARLIC OR ORGANIC GARLIC PURÉE

    $3.49 ea.

    125 g

Imprimer ma sélection

Preparation

In a glass bowl, mix all ingredients together.

Refrigerate until use.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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