796 ml, VOIR VARIÉTÉS EN MAGASIN
1 kg, SELECTED VARIETIES
Preheat oven to 350°F / 180°C.
Bake pie shell 15 minutes. Remove and set aside.
Arrange peach halves in shell.
In a bowl, beat eggs, sugar, milk and cornstarch together well.
Microwave at high 1 1/2 minutes. Remove and whisk well.
Microwave 1 more minute until smooth. Remove and whisk in vanilla extract.
Pour custard over peaches.
Garnish with almonds and bake on lower rack 30 minutes.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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