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Apple-Gouda Stuffed Pork Chops https://www.metro.ca/userfiles/image/recipes/cotelettes-porc-pommes-gouda-2165.jpg PT20M PT08M PT28M
Preheat barbecue to medium. Cut a pocket in each chop. Set aside. In a bowl, mix remaining ingredients together. Stuff chops with mixture and close pockets with toothpicks. Put chops on barbecue and cook about 3-4 min per side.
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6 pork chops 2 small red apples grated 2/3 cup (170 mL) grated smoked gouda 1 1/2 tsp. (8 mL) chopped fresh chives pepper to taste 1 1/2 tsp. (8 mL) chopped fresh parsley 1 1/2 tsp. (8 mL) Dijon mustard 4 tsp. (20 mL) honey 1 garlic clove, chopped 3 Tbsp. (45 mL) chopped walnuts (optional)
Apple-Gouda Stuffed Pork Chops

Apple-Gouda Stuffed Pork Chops

Rate this recipe
3 Votes
  • Gluten-free
6
servings
0:20
Preparation
0:08
COOKING
0:28
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 6
    pork chops
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    44TH STREET PORK BACK RIBS

    44TH STREET PORK BACK RIBS

    $7.99 ea.

    595 g, SELECTED VARIETIES


    PORK SIDE RIBS ST. LOUIS STYLE

    PORK SIDE RIBS ST. LOUIS STYLE

    $4.99 /lb

    CRYOVAC 11.00/kg


    MAPLE LODGE CHICKEN WIENERS

    MAPLE LODGE CHICKEN WIENERS

    $1.79 ea.

    REGULAR OR ZABIHA HALAL 450 g


  • 2
    small red apples grated
  • 2/3 cup
    (170 mL)
    grated smoked gouda
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    IRRESISTIBLES ARTISAN REGULAR OR SMOKED GOUDA

    IRRESISTIBLES ARTISAN REGULAR OR SMOKED GOUDA

    $4.99 ea.

    200 g


    ANCO SMOKED GOUDA CHEESE

    ANCO SMOKED GOUDA CHEESE

    $11.99 /lb

    LACTOSE FREE DELI CUT, 2.64/100 g


  • 1 1/2 tsp.
    (8 mL)
    chopped fresh chives

  • pepper to taste
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    Flyer Deals  (2)
    GRAPE TOMATOES 283 G, PRODUCT OF CANADA OR MEXICO MINI CUCUMBERS 397 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE MINI SWEET PEPPERS 227 G, PRODUCT OF ONTARIO OR MEXICO JUMBO BROCCOLI PRODUCT OF U.S.A.

    GRAPE TOMATOES 283 G, PRODUCT OF CANADA OR MEXICO MINI CUCUMBERS 397 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE MINI SWEET PEPPERS 227 G, PRODUCT OF ONTARIO OR MEXICO JUMBO BROCCOLI PRODUCT OF U.S.A.

    $1.69 ea.


    RED, YELLOW OR ORANGE SWEET PEPPERS

    RED, YELLOW OR ORANGE SWEET PEPPERS

    $2.99 /lb

    PRODUCT OF ONTARIO 6.59/kg


  • 1 1/2 tsp.
    (8 mL)
    chopped fresh parsley
  • 1 1/2 tsp.
    (8 mL)
    Dijon mustard
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    FRENCH'S MUSTARD

    FRENCH'S MUSTARD

    $1.99 ea.

    400 ml SELECTED VARIETIES


  • 4 tsp.
    (20 mL)
    honey
  • 1
    garlic clove, chopped
  • 3 Tbsp.
    (45 mL)
    chopped walnuts (optional)
Imprimer ma sélection

Preparation

Preheat barbecue to medium.

Cut a pocket in each chop. Set aside.

In a bowl, mix remaining ingredients together.

Stuff chops with mixture and close pockets with toothpicks.

Put chops on barbecue and cook about 3-4 min per side.

Source : Chef Robert Villeneuve

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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