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Asparagus and Ham Canapés https://www.metro.ca/userfiles/image/recipes/canapes-verdure-asperges-jambon-1916.jpg PT15M PT15M PT30M
Butter the bread slices.Line the edges of the bread slices with alfalfa or other sprouts.Cut the ham slices in squares. Place 3 asparagus tips diagonnaly across each square and roll up the meat.Use a decorative toothpick to hod the ham roll together.Place two ham rolls diagonnaly on each piece of toast. Garnish with a little mayonnaise or yogurt.Place on a serving dish. Sprinkle with paprika and parsley.Serve immediately. Delicious with a glass of vegetable juice.Property of Multi-Marques.
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2 slices of 14 grain bread, lightly toasted 1 tsp. (5 mL) softened, preferably unsalted butter sufficient quantity, alfalfa, radish or sunflower sprouts 12 fresh, frozen or canned cooked asparagus tips 4 slices of cooked ham or smoked turkey 1 diced tomato 1 Tbsp. (15 mL) light mayonnaise or plain yogurt paprika to taste 1 tsp. (5 mL) fresh chopped parsley
Asparagus and Ham Canapés

Asparagus and Ham Canapés

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2
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    slices of 14 grain bread, lightly toasted
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  • 1 tsp.
    (5 mL)
    softened, preferably unsalted butter
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    454 g SALTED OR UNSALTED



  • sufficient quantity, alfalfa, radish or sunflower sprouts
  • 12
    fresh, frozen or canned cooked asparagus tips
  • 4
    slices of cooked ham or smoked turkey
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  • 1
    diced tomato
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    CHERTO CHERRY TOMAT0ES

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    $3.99 ea.

    255 g PRODUCT OF ONTARIO PROVA TOMATOES ON THE VINE 454 g PRODUCT OF ONTARIO


  • 1 Tbsp.
    (15 mL)
    light mayonnaise or plain yogurt
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  • paprika to taste
  • 1 tsp.
    (5 mL)
    fresh chopped parsley
Imprimer ma sélection

Preparation

Butter the bread slices.

Line the edges of the bread slices with alfalfa or other sprouts.

Cut the ham slices in squares. Place 3 asparagus tips diagonnaly across each square and roll up the meat.

Use a decorative toothpick to hod the ham roll together.

Place two ham rolls diagonnaly on each piece of toast. Garnish with a little mayonnaise or yogurt.

Place on a serving dish. Sprinkle with paprika and parsley.

Serve immediately. Delicious with a glass of vegetable juice.

Property of Multi-Marques.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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