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Avocado and Nectarine Salad https://www.metro.ca/userfiles/image/recipes/salade-avocats-nectarines-1706.jpg PT30M PT00M PT30M
Mix the ingredients for the dressing. Refrigerate.Place the avocado slices and nectarines pieces in a salad bowl.Moisten with lemon juice.Incorporate the bacon and walnuts. Mix delicately.Line salad bowls with lettuce leaves and place the salad on top.Add the dressing.
8
4 4 5 3
4 ripe avocados, sliced 6 ripe nectarines pitted, cut into pieces 2 lemons juiced 6 slices of crisp bacon crumbled (optional) 1 3/4 cup (440 mL) walnut halves 8 to 10 leaves of Boston lettuce
Avocado and Nectarine Salad

Avocado and Nectarine Salad

Rate this recipe
4 Votes
  • Lactose-free
8
servings
0:30
Preparation
0:00
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • Dressing:

  • 3/4 cup
    (190 mL)
    sunflower oil
  • 1/2 cup
    (125 mL)
    white wine vinegar
  • 2 tsp.
    (10 mL)
    dry mustard
  • 1 tsp.
    (5 mL)
    sugar

  • Salt and pepper to taste
  • 4
    ripe avocados, sliced
    You might like:

    Flyer Deals  (2)
    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    $3.44 ea.

    PRODUCT OF U.S.A. or PRODUCT OF MEXICO


    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    $3.44 ea.

    PRODUCT OF U.S.A. or PRODUCT OF MEXICO


  • 6
    ripe nectarines pitted, cut into pieces
  • 2
    lemons juiced
    You might like:

    Flyer Deal  (1)
    LEMONS

    LEMONS

    $4.99 ea.

    2 lb PRODUCT OF SOUTH AFRICA OR ARGENTINA


  • 6
    slices of crisp bacon crumbled (optional)
    You might like:

    Flyer Deals  (3)
    SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON

    SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON

    $4.99 ea.

    375 - 454 g, SELECTED VARIETIES


    SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON

    SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON

    $4.99 ea.

    375 - 454 g, SELECTED VARIETIES


    SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON

    SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON

    $4.99 ea.

    375 - 454 g, SELECTED VARIETIES


  • 1 3/4 cup
    (440 mL)
    walnut halves
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES WALNUTS HALVES & PIECES

    IRRESISTIBLES WALNUTS HALVES & PIECES

    $12.99 ea.

    750 g


  • 8 to 10
    leaves of Boston lettuce
    You might like:

    Flyer Deals  (4)
    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    $3.44 ea.

    PRODUCT OF U.S.A. or PRODUCT OF MEXICO


    RADICCHIO

    RADICCHIO

    $3.99 /lb

    PRODUCT OF U.S.A.


    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    ROMAINE HEARTS 3 PK OR AVOCADOS 5 PK

    $3.44 ea.

    PRODUCT OF U.S.A. or PRODUCT OF MEXICO


    BOSTON LETTUCE DOME

    BOSTON LETTUCE DOME

    $2.49 ea.

    PRODUCT OF ONTARIO


Imprimer ma sélection

Preparation

Mix the ingredients for the dressing. Refrigerate.

Place the avocado slices and nectarines pieces in a salad bowl.

Moisten with lemon juice.

Incorporate the bacon and walnuts. Mix delicately.

Line salad bowls with lettuce leaves and place the salad on top.

Add the dressing.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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