In a bowl, combine mayonnaise, garlic, Tabasco and Celery. Salt.
Dice 1 grapefruit segment.
Stir in onions, chives, diced grapefruit and crabmeat, until salad is blended.
Cut avocados in two. Remove stones and some pulp for a bigger hole. Set aside.
Sprinkle avocados and reserved pulp with grapefruit juice.
Mix 1/4 of the crab salad with the rice and fill the avocados.
Add a little avocado pulp and remaining crab salad.
Decorate with grapefruit segments.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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