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Basque chicken https://www.metro.ca/userfiles/image/recipes/poulet-basquaise-4891.jpg PT20M PT1H10M PT1H30M
In a large pan over medium-high heat, brown the chicken drumsticks in the olive oil. Cook over medium heat for about 15 minutes. Season. Add the peppers and prosciutto and continue cooking for about 20 minutes. Add the onion and cook for 15 minutes. Add the tomatoes and garlic, cover and continue cooking for about 15 minutes. To serve, arrange the chicken pieces on a warm plate and cover with the tomato, pepper and prosciutto mixture.
5
8 chicken drumsticks 1/2 cup (125 mL) extra virgin olive oil 2 green bell peppers, thinly sliced 3 1/2 oz (100 g) prosciutto, cut into small dice 1 large onion, thinly sliced 4 medium tomatoes, blanched and deseeded 5 garlic cloves, chopped
Basque chicken

Basque chicken

Rate this recipe
16 Votes
  • Gluten-free
  • Lactose-free
5
servings
0:20
Preparation
1:10
COOKING
1:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 8
    chicken drumsticks
  • 1/2 cup
    (125 mL)
    extra virgin olive oil

  • Salt and pepper to taste
  • 2
    green bell peppers, thinly sliced
  • 3 1/2 oz
    (100 g)
    prosciutto, cut into small dice
  • 1
    large onion, thinly sliced
  • 4
    medium tomatoes, blanched and deseeded
  • 5
    garlic cloves, chopped
Imprimer ma sélection

Preparation

In a large pan over medium-high heat, brown the chicken drumsticks in the olive oil. Cook over medium heat for about 15 minutes. Season.

Add the peppers and prosciutto and continue cooking for about 20 minutes.

Add the onion and cook for 15 minutes.

Add the tomatoes and garlic, cover and continue cooking for about 15 minutes.

To serve, arrange the chicken pieces on a warm plate and cover with the tomato, pepper and prosciutto mixture.

Source : Metro

Wine and meal pairing

Fruity and light

Fruity and light

These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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