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BBQ sausages and Corn, roasted Pepper Mayonnaise https://www.metro.ca/userfiles/image/recipes/saucisses-epis-mais-barbecue-mayonnaise-poivrons-grilles-6301.jpg PT15M PT16M PT31M
In a bowl, whisk together the mayonnaise, peppers, chives and black pepper. Reserve half of the mayonnaise.. Preheat barbecue to medium high. Oil the grate. Brush corn with butter and bake about 8 minutes, turning occasionally. Remove from heat and brush the corns of the rest of mayonnaise and put on the barbecue. Continue cooking about 8 minutes, turning occasionally. The grains should be brown and still slightly firm to the bite. Serve with mayonnaise that has been reserved. Preheat barbecue to medium-high. Grill sausages 5 - 6 minutes. Slice cooked sausages diagonally.
6
4 2 4 4
6 corn, leaves removed 1/2 cup (125 mL) light mayonnaise 1/4 cup (60 mL) roasted red peppers in a jar, drained, diced 2 Tbsp. (30 mL) fresh chives to taste freshly ground black pepper 1 Tbsp. (15 mL) butter 8 european sausages
BBQ sausages and Corn, roasted Pepper Mayonnaise

BBQ sausages and Corn, roasted Pepper Mayonnaise

Rate this recipe
2 Votes
6
servings
0:15
Preparation
0:16
COOKING
0:31
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 6
    corn, leaves removed
    You might like:

    Flyer Deals  (2)
    ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE WHITE SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE

    ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE WHITE SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE

    $3.99 ea.

    SELECTION CANNED VEGETABLES

    SELECTION CANNED VEGETABLES

    4 for $5.00

    SELECTED SIZES SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    light mayonnaise
  • 1/4 cup
    (60 mL)
    roasted red peppers in a jar, drained, diced
    You might like:

    Flyer Deals  (3)
    ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE WHITE SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE

    ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE WHITE SWEET CORN 4 PK PRODUCT OF U.S.A., No. 1 GRADE

    $3.99 ea.

    ORGANIC SWEET PEPPERS

    ORGANIC SWEET PEPPERS

    $3.99 ea.

    2 PK PRODUCT OF ONTARIO

    MINI SWEET PEPPERS 227 g, PRODUCT OF ONTARIO GRAPE TOMATOES 283 g, PRODUCT OF ONTARIO MELANGE TOMATOES 283 g, PRODUCT OF ONTARIO

    MINI SWEET PEPPERS 227 g, PRODUCT OF ONTARIO GRAPE TOMATOES 283 g, PRODUCT OF ONTARIO MELANGE TOMATOES 283 g, PRODUCT OF ONTARIO

    2 for $5.00

  • 2 Tbsp.
    (30 mL)
    fresh chives

  • to taste freshly ground black pepper
  • 1 Tbsp.
    (15 mL)
    butter
  • 8
    european sausages
    You might like:

    Flyer Deals  (5)
    BUY ONE GET ONE FREE
    SCHNEIDERS GRILL'EMS, JUICY JUMBOS OR WIENERS OR MAPLE LEAF TOP DOGS

    SCHNEIDERS GRILL'EMS, JUICY JUMBOS OR WIENERS OR MAPLE LEAF TOP DOGS

    375 - 450 g, SELECTED VARIETIES FREE ITEM MUST BE OF EQUAL OR LESSER VALUE

    PLATINUM GRILL PERFECT PORK PORK SAUSAGES

    PLATINUM GRILL PERFECT PORK PORK SAUSAGES

    2 for $10.00

    500 g, SELECTED VARIETIES

    SCHNEIDERS PEPPERETTES OR ORIGINAL SAUSAGES

    SCHNEIDERS PEPPERETTES OR ORIGINAL SAUSAGES

    $8.99 ea.

    375 G, SELECTED VARIETIES

    JOHNSONVILLE SAUSAGES

    JOHNSONVILLE SAUSAGES

    2 for $8.88

    375 - 500 g SELECTED VARIETIES OFFER AVAILABLE IN MULTIPLES OF 2 ONLY OR 4.99 EA.

    FREYBE EUROPEAN WIENERS

    FREYBE EUROPEAN WIENERS

    $4.99 ea.

    375 g

Imprimer ma sélection

Preparation

In a bowl, whisk together the mayonnaise, peppers, chives and black pepper. Reserve half of the mayonnaise..

Preheat barbecue to medium high. Oil the grate.

Brush corn with butter and bake about 8 minutes, turning occasionally.

Remove from heat and brush the corns of the rest of mayonnaise and put on the barbecue. Continue cooking about 8 minutes, turning occasionally. The grains should be brown and still slightly firm to the bite.

Serve with mayonnaise that has been reserved.

Preheat barbecue to medium-high. Grill sausages 5 - 6 minutes. Slice cooked sausages diagonally.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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