750 g, SELECTED VARIETIES
1 kg SELECTED VARIETIES
3 for $5.00
540 ml or BROTH 900 ml SELECTED VARIETIES
In a skillet over medium heat, fry mushrooms in butter and honey.
Add raspberry vinegar and reduce slightly. Add broth.
Preheat a heavy-bottomed skillet or the barbecue to medium-high.
Sear medallions meat 3 minutes, flip them over and cook 2 - 3 minutes.
Spoon mushrooms into the centre of the plate and lay medallion over them.
Serve with cauliflower and broccoli florets with parmigiano.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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