Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Boston Bibb Waldorf Salad https://www.metro.ca/userfiles/image/recipes/cœur-laitue-boston-waldorf-5341.jpg PT10M PT00M PT10M
Dice apple and sprinkle with lemon or apple juice.Finely dice celery and green onions and add to apple.Toss with blue cheese dressing and set aside.Make a bed of lettuce leaves in the centre of the plate and set diced mixture in it.Garnish with endive leaves and sprinkle with pecans and cranberries.
2
3 3 5 3
1 royal gala apple 1 tsp. (5 mL) lemon juice 1 stalk celery 2 green onions 1/4 cup (60 mL) gourmet blue cheese dressing 1 head of boston bibb, leaves separated endive leaves to garnish whole pecans as needed dried cranberries as needed
Boston Bibb Waldorf Salad

Boston Bibb Waldorf Salad

Rate this recipe
3 Votes
2
servings
0:10
Preparation
0:00
COOKING
0:10
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1
    royal gala apple
    You might like:

    Flyer Deals  (2)
    ORGANIC GALA OR GRANNY SMITH APPLES

    ORGANIC GALA OR GRANNY SMITH APPLES

    $4.99 ea.

    2 lb PRODUCT OF U.S.A., EXTRA FANCY GRADE


    EXTRA LARGE HONEYCRISP APPLES

    EXTRA LARGE HONEYCRISP APPLES

    $1.29 /lb

    PRODUCT OF U.S.A., EXTRA FANCY GRADE AMBROSIA APPLES PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE STEM & LEAF CLEMENTINES PRODUCT OF SPAIN 2.84/kg


  • 1 tsp.
    (5 mL)
    lemon juice
    You might like:

    Flyer Deal  (1)
    SAVE $1.50
    MINUTE MAID JUICE

    MINUTE MAID JUICE

    $1.99 ea.

    8 x 200 ml, SELECTED VARIETIES


  • 1
    stalk celery
  • 2
    green onions
  • 1/4 cup
    (60 mL)
    gourmet blue cheese dressing
  • 1
    head of boston bibb, leaves separated
    You might like:

    Flyer Deal  (1)
    RADICCHIO

    RADICCHIO

    $2.99 /lb

    PRODUCT OF U.S.A. 6.59/kg



  • endive leaves to garnish
    You might like:

    Flyer Deal  (1)
    RADICCHIO

    RADICCHIO

    $2.99 /lb

    PRODUCT OF U.S.A. 6.59/kg



  • whole pecans as needed

  • dried cranberries as needed
Imprimer ma sélection

Preparation

Dice apple and sprinkle with lemon or apple juice.

Finely dice celery and green onions and add to apple.

Toss with blue cheese dressing and set aside.

Make a bed of lettuce leaves in the centre of the plate and set diced mixture in it.

Garnish with endive leaves and sprinkle with pecans and cranberries.

Source : Chef Robert Villeneuve

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

Exclusive 1-Day offer - Download nowExclusive 1-Day offer - Download nowExclusive 1-Day offer - Download now