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Burger With Goat Cheese and spicy mayo https://www.metro.ca/userfiles/image/recipes/burger-grilrouge-chevre-mayonnaise-raifort-6227.jpg PT15M PT15M PT30M
Preheat barbecue to high. Make 4 patties and season. In a bowl, mix together mayonnaise, mustard and horseradish. Set aside.. Cook patties on the barbecue until thoroughly cooked and showing no pink Top each patty with a slice each of cheese, cook until cheese begins to melt. Split Ciabattas lengthways and toasted a few secondes. Spread spicy mustard and garnish with onion, chives and lettuce..
4
1 lb (450 g) RedGril Angus ground beef 1/2 cup (125 mL) mayonnaise 1/4 cup (60 mL) Dijon mustard 2 Tbsp. (30 mL) horseradish 4 goat cheese 4 Ciabatta rustic rolls 1 red onion thinly sliced 3 Tbsp. (45 mL) chopped fresh chives To taste lettuce
Burger With Goat Cheese and spicy mayo

Burger With Goat Cheese and spicy mayo

Rate this recipe
1 Vote
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 lb
    (450 g)
    RedGril Angus ground beef
  • 1/2 cup
    (125 mL)
    mayonnaise
  • 1/4 cup
    (60 mL)
    Dijon mustard
  • 2 Tbsp.
    (30 mL)
    horseradish
  • 4
    goat cheese
    You might like:

    Flyer Deal  (1)
    WOOLWICH, MADAME CHÈVRE OR ALEXIS DE PORTNEUF GOAT CHEESE

    WOOLWICH, MADAME CHÈVRE OR ALEXIS DE PORTNEUF GOAT CHEESE

    $6.99 ea.

    125 - 190 g, SELECTED VARIETIES

  • 4
    Ciabatta rustic rolls
  • 1
    red onion thinly sliced
    You might like:

    Flyer Deal  (1)
    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

  • 3 Tbsp.
    (45 mL)
    chopped fresh chives

  • To taste lettuce
    You might like:

    Flyer Deal  (1)
    DOLE SALADS

    DOLE SALADS

    $3.99 ea.

    262 - 408 g PRODUCT OF U.S.A. SELECTED VARIETIES

Imprimer ma sélection

Preparation

Preheat barbecue to high.

Make 4 patties and season.

In a bowl, mix together mayonnaise, mustard and horseradish. Set aside..

Cook patties on the barbecue until thoroughly cooked and showing no pink

Top each patty with a slice each of cheese, cook until cheese begins to melt.

Split Ciabattas lengthways and toasted a few secondes.

Spread spicy mustard and garnish with onion, chives and lettuce..

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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