Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Caribbean Chicken Curry with Coconut Rice and Mango-Orange Salsa https://www.metro.ca/userfiles/image/recipes/cari-poulet-caraibes-riz-noix-coco-salsa-mangue-orange-10902.jpg PT30M PT35M PT1H05M
Prepare the ingredients.Cut the cucumber into dice.Thinly slice the green onion.Peel and mince ginger.Mince the garlic.Roughly chop the coriander.Prepare the rice.Bring the rice, coconut milk and a pinch of salt to a boil over high heat.Reduce heat to medium low, cover, and simmer until liquid is fully absorbed, about 15-17 minutes.Remove pot from heat and let stand, still covered.In a bowl, mix the cucumber, green part of the green onion, and 1/2 of the lime juice.Drizzle 1/2 of the olive oil, season with salt and pepper and let marinate, stirring occasionally, for 10 minutes.Meanwhile, prepare the salsa.Peel and dice the mango and the orange.Finely chop the shallot.Mix in a bowl with 1/2 the garlic, remaining lime juice, 1/2 the coriander, salt and pepper. Set aside.Cut chicken into cubes and season with salt and pepper.Heat remaining olive oil in a pan over medium-high heat.Add chicken in a single layer and cook for 2-3 minutes.Add remaining garlic, spice mix, white part of the green onions and ginger to the chicken and cook, stirring, for 1-2 minutes.Add water and cook, stirring, for 2-3 minutes.Turn off heat and stir in butter.Serve coconut rice in plates, top with chicken curry and garnish with remaining coriander.Accompany with cucumber salad and salsa.
2
0 0 0 0
2 Tbsp. (30 mL) butter 4 g coriander 1 tsp. (5 mL) ground coriander 1 tsp. (5 mL) cumin 1 tsp. (60 mL) curcuma 1/4 cup (60 mL) water 1 cm ginger 1 garlic clove 2 Tbsp. (30 mL) olive oil 398 mL coconut milk 1 lime 1/2 mango 1 min cucumber 1 green onion 1/2 orange 2 chicken breast 1 tsp. (5 mL) allspice 3/4 cup (180 mL) jasmin rice 1/2 french shallot
Caribbean Chicken Curry with Coconut Rice and Mango-Orange Salsa

Caribbean Chicken Curry with Coconut Rice and Mango-Orange Salsa

Rate this recipe
0 Vote
2
servings
0:30
Preparation
0:35
COOKING
1:05
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 Tbsp.
    (30 mL)
    butter
    You might like:

    Flyer Deal  (1)
    SAVE $1.40
    SELECTION BUTTER

    SELECTION BUTTER

    $2.99 ea.

    454 g SALTED OR UNSALTED


  • 4 g
    coriander
  • 1 tsp.
    (5 mL)
    ground coriander
  • 1 tsp.
    (5 mL)
    cumin
    You might like:

    Flyer Deal  (1)
    SIMPLY ORGANIC SPICES

    SIMPLY ORGANIC SPICES

    $6.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 1 tsp.
    (60 mL)
    curcuma
    You might like:

    Flyer Deal  (1)
    SIMPLY ORGANIC SPICES

    SIMPLY ORGANIC SPICES

    $6.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 1/4 cup
    (60 mL)
    water
  • 1 cm
    ginger
  • 1
    garlic clove
  • 2 Tbsp.
    (30 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    GALLO OLIVE OIL

    GALLO OLIVE OIL

    $5.99 ea.

    1 L SELECTED VARIETIES


  • 398 mL
    coconut milk
  • 1
    lime
  • 1/2
    mango
    You might like:

    Flyer Deal  (1)
    RED MANGOES

    RED MANGOES

    3 for $5.00

    PRODUCT OF PERU


  • 1
    min cucumber
  • 1
    green onion
  • 1/2
    orange
    You might like:

    Flyer Deals  (4)
    LARGE SEEDLESS NAVEL ORANGES

    LARGE SEEDLESS NAVEL ORANGES

    $1.69 /lb

    PRODUCT OF U.S.A. LARGE RED GRAPEFRUITS PRODUCT OF U.S.A. 3.73/kg


    TANGERINES | CARA CARA ORANGES

    TANGERINES | CARA CARA ORANGES

    $4.99 ea.

    3 lb PRODUCT OF U.S.A. | 3 lb PRODUCT OF U.S.A.


    ORGANIC NAVEL ORANGES

    ORGANIC NAVEL ORANGES

    $5.99 ea.

    2 lb PRODUCT OF U.S.A.


    BLOOD ORANGES

    BLOOD ORANGES

    $3.99 ea.

    2 lb PRODUCT OF U.S.A. MEYER LEMONS 454 g PRODUCT OF U.S.A.


  • 2
    chicken breast
  • 1 tsp.
    (5 mL)
    allspice
    You might like:

    Flyer Deal  (1)
    SIMPLY ORGANIC SPICES

    SIMPLY ORGANIC SPICES

    $6.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 3/4 cup
    (180 mL)
    jasmin rice
    You might like:

    Flyer Deals  (2)
    MOLISANA OR AURORA ARBORIO RICE

    MOLISANA OR AURORA ARBORIO RICE

    $2.99 ea.

    750 g - 1 kg SELECTED VARIETIES


    BENTO NOODLE OR RICE BOWLS

    BENTO NOODLE OR RICE BOWLS

    $6.99 ea.

    340 - 400 g SELECTED VARIETIES


  • 1/2
    french shallot
Imprimer ma sélection

Preparation

Prepare the ingredients.

Cut the cucumber into dice.

Thinly slice the green onion.

Peel and mince ginger.

Mince the garlic.

Roughly chop the coriander.

Prepare the rice.

Bring the rice, coconut milk and a pinch of salt to a boil over high heat.

Reduce heat to medium low, cover, and simmer until liquid is fully absorbed, about 15-17 minutes.

Remove pot from heat and let stand, still covered.

In a bowl, mix the cucumber, green part of the green onion, and 1/2 of the lime juice.

Drizzle 1/2 of the olive oil, season with salt and pepper and let marinate, stirring occasionally, for 10 minutes.

Meanwhile, prepare the salsa.

Peel and dice the mango and the orange.

Finely chop the shallot.

Mix in a bowl with 1/2 the garlic, remaining lime juice, 1/2 the coriander, salt and pepper. Set aside.

Cut chicken into cubes and season with salt and pepper.

Heat remaining olive oil in a pan over medium-high heat.

Add chicken in a single layer and cook for 2-3 minutes.

Add remaining garlic, spice mix, white part of the green onions and ginger to the chicken and cook, stirring, for 1-2 minutes.

Add water and cook, stirring, for 2-3 minutes.

Turn off heat and stir in butter.

Serve coconut rice in plates, top with chicken curry and garnish with remaining coriander.

Accompany with cucumber salad and salsa.

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

Exclusive 1-Day offer - Download nowExclusive 1-Day offer - Download nowExclusive 1-Day offer - Download now