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Cheddar, Bacon and Potato Frittata
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Frittata-Cheddar-bacon-pommes-terre-3707.jpg
PT10M
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In a large non-stick frying pan over medium-high heat, cook bacon until crisp. Drain, reserving 3 Tbsp (45 mL) drippings; set bacon aside. Return reserved drippings to pan. Add onion, red pepper and garlic. Cook over medium-high heat until onion is soft, about 5 minutes. Add potatoes and cook 2 minutes longer; remove from heat.Sprinkle 1 cup (250 mL) cheese over vegetables in pan. Beat together eggs and parsley; pour over all. Cover and cook over low heat for 10 minutes or until eggs are almost set.Sprinkle with remaining cheese and cooked bacon. Broil until cheese is melted and eggs are set.
6
Dairy Farmers of Canada
3
6
5
2
6 bacon
1 large onion, finely chopped
1 small red pepper, seeded and chopped
1 large clove garlic, minced
2 cups (500 mL) small, sliced new potatoes, cooked
1/2 cups (125 mL) shredded Canadian Aged cheddar
5 egg
3 Tbsp. (45 mL) chopped parsley
Cheddar, Bacon and Potato Frittata
-
![]()
Gluten-free
6
servings
0:10
Preparation
0:30
COOKING
0:40
TOTAL TIME
Ingredients
-
6
baconYou might like:
![]()
Flyer Deals
(3)
SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON
$4.99 ea.
375 - 454 g, SELECTED VARIETIES
SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON
$4.99 ea.
375 - 454 g, SELECTED VARIETIES
SCHNEIDERS BACON, BUTTERBALL TURKEY BACON OR LOU’S PEAMEAL BACON
$4.99 ea.
375 - 454 g, SELECTED VARIETIES
-
1
large onion, finely choppedYou might like:
![]()
Flyer Deal
(1)
JUMBO RED SWEET ONIONS
$1.99 /lb
PRODUCT OF CANADA CANADA No. 1 GRADE
-
1
small red pepper, seeded and chopped
-
1
large clove garlic, mincedYou might like:
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Flyer Deal
(1)
LOCAL GARLIC
$3.99 ea.
115 g PRODUCT OF ONTARIO
-
2 cups
(500 mL)small, sliced new potatoes, cookedYou might like:
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Flyer Deals
(3)
GREEN BEANS 340 g OR RED OR YELLOW-FLESH POTATOES 5 lb
$2.99 ea.
PRODUCT OF U.S.A. or PRODUCT OF CANADA, CANADA No. 1 GRADE
GREEN BEANS 340 g OR RED OR YELLOW-FLESH POTATOES 5 lb
$2.99 ea.
PRODUCT OF U.S.A. or PRODUCT OF CANADA, CANADA No. 1 GRADE
GREEN BEANS 340 g OR RED OR YELLOW-FLESH POTATOES 5 lb
$2.99 ea.
PRODUCT OF U.S.A. or PRODUCT OF CANADA, CANADA No. 1 GRADE
-
1/2 cups
(125 mL)shredded Canadian Aged cheddar
-
5
egg
-
3 Tbsp.
(45 mL)chopped parsley
Preparation
In a large non-stick frying pan over medium-high heat, cook bacon until crisp. Drain, reserving 3 Tbsp (45 mL) drippings; set bacon aside. Return reserved drippings to pan. Add onion, red pepper and garlic. Cook over medium-high heat until onion is soft, about 5 minutes. Add potatoes and cook 2 minutes longer; remove from heat.
Sprinkle 1 cup (250 mL) cheese over vegetables in pan. Beat together eggs and parsley; pour over all. Cover and cook over low heat for 10 minutes or until eggs are almost set.
Sprinkle with remaining cheese and cooked bacon. Broil until cheese is melted and eggs are set.
Source :
Dairy Farmers of Canada
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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