In a medium saucepan, bring salted water to boil. Add frozen vegetables and cover. When water returns to boil, drain vegetables in a colander.
Lightly beat together eggs, salt, basil and pepper. Heat oil in a medium frying pan over medium heat. Add onion and garlic. Cook until onion is soft, about 3 minutes. Add vegetables and cook until hot.
Pour eggs over vegetables in frying pan. Reduce heat to medium-low. Cover and cook until eggs are almost set. Sprinkle with cheese. Broil until cheese melts, about 1 minute.
These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.
© Société des alcools du Québec, 2007
A thirstquenching favourite.
A slightly bitter light-bodied beer with a noticeably sweet, malty taste and a dry finish.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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