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Cheddar From Here and Bacon French Toast https://www.metro.ca/userfiles/image/recipes/pain-dore-cheddar-bacon-7092.jpg PT10M PT15M PT25M
Preheat the oven at 210°C (425°F). In a bowl, beat the eggs with the cream and nutmeg. Add the cheese and bacon. Pepper generously. Place the bread slices on a pastry tray covered lined with parchment paper. Pour the cream mixture over the bread and let the liquid absorb for a few minutes. Cook in the oven for 10 to 15 minutes. The bottom of the bread should be golden and the cheese melted. Serve hot or room temperature, with maple syrup.
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1 cup (250 mL) whipping cream, 35% 6 eggs 1/4 to 1/2 tsp. (1 to 2 mL) nutmeg powder, to taste 1/2 cup (125 mL) aged cheddar from here (2 years), shredded 6 slices bacon, cooked and roughly chopped pepper 8 slices country bread
Cheddar From Here and Bacon French Toast

Cheddar From Here and Bacon French Toast

Rate this recipe
4 Votes
4
servings
0:10
Preparation
0:15
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 cup
    (250 mL)
    whipping cream, 35%
  • 6
    eggs
  • 1/4 to 1/2 tsp.
    (1 to 2 mL)
    nutmeg powder, to taste
  • 1/2 cup
    (125 mL)
    aged cheddar from here (2 years), shredded
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    BOTHWELL CHEESE

    BOTHWELL CHEESE

    2 for $10.00

    170 g SELECTED VARIETIES


    CASTELLO TICKLER AGED CHEDDAR CHEESE

    CASTELLO TICKLER AGED CHEDDAR CHEESE

    $12.99 /lb

    DELI CUT, 2.86/100 g


    IRRESISTIBLES ARTISAN SLICED MEAT OR IRRESISTIBLES SLICED CHEESE

    IRRESISTIBLES ARTISAN SLICED MEAT OR IRRESISTIBLES SLICED CHEESE

    2 for $10.00

    160 - 200 g SELECTED VARIETIES


  • 6
    slices bacon, cooked and roughly chopped
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    BACON WRAPPED SCALLOP OR SHRIMP SKEWER

    BACON WRAPPED SCALLOP OR SHRIMP SKEWER

    $3.99 ea.

    FROZEN OR PREVIOUSLY FROZEN 90 - 100 G


    LOU'S QUICK-N-EASY ENTRÉES

    LOU'S QUICK-N-EASY ENTRÉES

    $6.99 ea.

    375 - 454 g SELECTED VARIETIES


    OLYMEL BACON

    OLYMEL BACON

    $4.99 ea.

    375 g SELECTED VARIETIES



  • pepper
  • 8
    slices country bread
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    DEMPSTER'S WHOLE GRAIN BREADS, VILLAGGIO BREAD OR BUNS OR COUNTRY HARVEST BAGELS

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    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES, OR 2.99 EA.


Imprimer ma sélection

Preparation

Preheat the oven at 210°C (425°F).

In a bowl, beat the eggs with the cream and nutmeg. Add the cheese and bacon. Pepper generously.

Place the bread slices on a pastry tray covered lined with parchment paper. Pour the cream mixture over the bread and let the liquid absorb for a few minutes.

Cook in the oven for 10 to 15 minutes. The bottom of the bread should be golden and the cheese melted. Serve hot or room temperature, with maple syrup.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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