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Cheesecake with a chocolate syrup, pineapple and toasted coconut https://www.metro.ca/userfiles/image/recipes/Gateau-fromage-coulis-chocolat-ananas-noix-coco-4394.jpg PT10M PT10M PT20M
Preheat barbecue on one side to medium-high and the other to low. Place coconut in an aluminum plate and put on the barbecue over low heat to brown. Stir constantly. Grill slices of pineapple on the hot grill about 3 minutes each side. Place the earthenware fondue container over low heat on the barbecue. Heat gently until chocolate melts completely, about 5 minutes
6
3 Tbsp. (45 mL) grated unsweetened coconut 4 slices of fresh pineapple of about 1/2 in. (1 cm) 1 new york-style cheesecake, thawed 5 oz (150 g) dark chocolate fondue container
Cheesecake with a chocolate syrup, pineapple and toasted coconut

Cheesecake with a chocolate syrup, pineapple and toasted coconut

Rate this recipe
2 Votes
6
servings
0:10
Preparation
0:10
COOKING
0:20
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 3 Tbsp.
    (45 mL)
    grated unsweetened coconut
    You might like:

    Flyer Deal  (1)
    COCONUTS

    COCONUTS

    2 for $3.00

    PRODUCT OF THE DOMINICAN REPUBLIC

  • 4
    slices of fresh pineapple of about 1/2 in. (1 cm)
  • 1
    new york-style cheesecake, thawed
    You might like:

    Flyer Deals  (2)
    SAVE $3.79
    IRRESISTIBLES ARTISAN 2 YEAR OLD WHITE CHEDDAR CHEESE

    IRRESISTIBLES ARTISAN 2 YEAR OLD WHITE CHEDDAR CHEESE

    $10.00 ea.

    400 g

    SAVE UP TO $2.50
    BABYBEL OR THE LAUGHING COW CHEESE

    BABYBEL OR THE LAUGHING COW CHEESE

    $2.99 ea.

    120 - 133 G SELECTED VARIETIES

  • 5 oz
    (150 g)
    dark chocolate fondue container
    You might like:

    Flyer Deals  (8)
    SAVE UP TO $1.80
    BOUNTY MINIS

    BOUNTY MINIS

    $3.99 ea.

    193 g

    10 AIR MILES® Bonus Miles when buying 2

    BROOKSIDE CHOCOLATE

    BROOKSIDE CHOCOLATE

    $3.99 ea.

    142-200 g SELECTED VARIETIES

    SAVE UP TO $1.80
    SNICKERS BITES

    SNICKERS BITES

    $3.99 ea.

    230 g

    10 AIR MILES® Bonus Miles when buying 2

    M&M'S PEANUT

    M&M'S PEANUT

    $3.99 EA

    200 g

    PRANA CHOCOLATE BARK THINS

    PRANA CHOCOLATE BARK THINS

    $4.99 ea.

    95 - 100 g SELECTED VARIETIES

    SAVE UP TO $1.80
    TWIX BITES

    TWIX BITES

    $3.99 ea.

    230 g

    10 AIR MILES® Bonus Miles when buying 2

    SAVE UP TO $1.80
    MARS BITES

    MARS BITES

    $3.99 ea.

    193 g

    10 AIR MILES® Bonus Miles when buying 2

    SAVE UP TO 50¢
    MARS OR CADBURY CHOCOLATE BARS

    MARS OR CADBURY CHOCOLATE BARS

    $0.99 ea.

    SELECTED SIZES SELECTED VARIETIES

Imprimer ma sélection

Preparation

Preheat barbecue on one side to medium-high and the other to low.

Place coconut in an aluminum plate and put on the barbecue over low heat to brown. Stir constantly.

Grill slices of pineapple on the hot grill about 3 minutes each side.

Place the earthenware fondue container over low heat on the barbecue. Heat gently until chocolate melts completely, about 5 minutes

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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