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Cheesy Garden Meatloaf https://www.metro.ca/userfiles/image/recipes/Pain-viande-boeuf-tofu-2956.jpg PT15M PT1H15M PT1H30M
Preheat oven to 350°F/180°C. In a bowl, mix all ingredients together. Bake in a loaf pan for 75 minutes
8
1 1/2 lb (680 g) medium-lean ground beef 1/2 lb (225 g) firm tofu crumbled 2 eggs beaten 3 carrots grated 1 celery stalk diced 1 onion, chopped 1 cup (250 mL) oatmeal 1 cup (250 mL) grated mozzarella 2/3 cup (170 mL) vegetable juice 1/2 tsp. (2 mL) basil 1/2 tsp. (2 mL) thyme 1/2 tsp. (2 mL) parsley Salt and pepper to taste
Cheesy Garden Meatloaf

Cheesy Garden Meatloaf

Rate this recipe
1 Vote
8
servings
0:15
Preparation
1:15
COOKING
1:30
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 1/2 lb
    (680 g)
    medium-lean ground beef
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  • 1/2 lb
    (225 g)
    firm tofu crumbled
  • 2
    eggs beaten
  • 3
    carrots grated
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  • 1
    celery stalk diced
  • 1
    onion, chopped
  • 1 cup
    (250 mL)
    oatmeal
  • 1 cup
    (250 mL)
    grated mozzarella
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    DELI SLICED 1.98/100 g

  • 2/3 cup
    (170 mL)
    vegetable juice
  • 1/2 tsp.
    (2 mL)
    basil
  • 1/2 tsp.
    (2 mL)
    thyme
  • 1/2 tsp.
    (2 mL)
    parsley

  • Salt and pepper to taste
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Imprimer ma sélection

Preparation

Preheat oven to 350°F/180°C.

In a bowl, mix all ingredients together.

Bake in a loaf pan for 75 minutes

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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