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Chick Pea Salad https://www.metro.ca/userfiles/image/recipes/Salade-pois-chiches.-1101.jpg PT15M PT00M PT1H15M
In a salad bowl, combine all ingredients except dressing.Add dressing and mix well.Cover and let stand 1 hour in the refrigerator before serving.
6
4 10 5 2
2 cups (500 mL) canned chickpeas drained and rinsed 1 cup (250 mL) cooked rice 2 green onion, minced 1 green pepper, diced 1/4 cup (60 mL) celery, minced 1/2 cup (125 mL) raisins 1/2 cup (125 mL) chopped fresh parsley 1/3 cup (80 mL) honey dijonnaise dressing
Chick Pea Salad

Chick Pea Salad

Rate this recipe
10 Votes
  • Lactose-free
6
servings
0:15
Preparation
0:00
COOKING
1:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    canned chickpeas drained and rinsed
  • 1 cup
    (250 mL)
    cooked rice
  • 2
    green onion, minced
  • 1
    green pepper, diced
  • 1/4 cup
    (60 mL)
    celery, minced
  • 1/2 cup
    (125 mL)
    raisins
  • 1/2 cup
    (125 mL)
    chopped fresh parsley
  • 1/3 cup
    (80 mL)
    honey dijonnaise dressing
Imprimer ma sélection

Preparation

In a salad bowl, combine all ingredients except dressing.

Add dressing and mix well.

Cover and let stand 1 hour in the refrigerator before serving.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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