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Chick Pea Salad With Rice https://www.metro.ca/userfiles/image/recipes/pois-chiches-salade-1986.jpg PT10M PT15M PT1H25M
In a bowl, mix oil, honey, lemon juice, cinnamon, salt and pepper together. Set aside.In a salad bowl, mix remaining ingredients together.Mix dressing into salad.Cover and refrigerate 1 hour before serving.
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1/3 cup (80 mL) olive oil 1 Tbsp. (15 mL) liquid honey 2 Tbsp. (30 mL) lemon juice 1/2 tsp. (3 mL) ground cinnamon Salt and pepper to taste 594 mL chick peas, drained and rinsed 1 cup (250 mL) cooked white rice 2 green onions, sliced very thin 1 red sweet pepper, diced 1/2 cup (125 mL) raisins 1/2 cup (125 mL) fresh chopped parsley
Chick Pea Salad With Rice

Chick Pea Salad With Rice

Rate this recipe
4 Votes
  • Gluten-free
  • Lactose-free
6
portions
0:10
Preparation
0:15
COOKING
1:25
TOTAL TIME

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Ingredients

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  • 1/3 cup
    (80 mL)
    olive oil
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    846 ml SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    liquid honey
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    SUN PARLOR HONEY

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  • 2 Tbsp.
    (30 mL)
    lemon juice
  • 1/2 tsp.
    (3 mL)
    ground cinnamon

  • Salt and pepper to taste
  • 594 mL
    chick peas, drained and rinsed
  • 1 cup
    (250 mL)
    cooked white rice
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  • 2
    green onions, sliced very thin
  • 1
    red sweet pepper, diced
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    5 PK PRODUCT OF MEXICO JUMBO CANTALOUPES PRODUCT OF GUATEMALA, NO. 1 GRADE ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO OR MEXICO


  • 1/2 cup
    (125 mL)
    raisins
  • 1/2 cup
    (125 mL)
    fresh chopped parsley
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Preparation

In a bowl, mix oil, honey, lemon juice, cinnamon, salt and pepper together. Set aside.

In a salad bowl, mix remaining ingredients together.

Mix dressing into salad.

Cover and refrigerate 1 hour before serving.

Source : Metro

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Gluten-free recipes

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Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

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