Skip to content
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Covid-19 Updates for Our Customers. Learn More

Chicken Ramen https://www.metro.ca/userfiles/image/recipes/ramen-au-poulet-10542.jpg PT10M PT20M PT30M
Bring a pot of water to a simmer (small bubbles, not a rapid boil).Add eggs, and cook for six minutes.Adjust heat to keep a consistent temperature going.Remove eggs from water and run under cold water until cool.Peel and slice in half. Set aside.Pour broth into a large saucepan over medium high heat.Add chicken and ginger and bring to a boil.Reduce heat to maintain a simmer and cook until chicken is just cooked through, about 12 to 15 minutes.Remove chicken and transfer to a board to slice.Add noodles and snow pea leaves to broth.Cook until noodles are al dente and snow pea leaves are tender, about 2 minutes.Divide noodles among 4 bowls.Ladle in broth and top with sliced chicken, snow pea leaves, corn and egg halves.Sprinkle with green onions, nori and a drizzle of chili oil.
4
4 3 5 3
2 egg 2x900 mL Campbell's 30% less sodium ready to use chicken broth 2 chicken breast 1 Tbsp. (15 mL) fresh gingerroot, minced 6 oz (170 g) Ramen noodles 2 cups (500 mL) snow peas leaves or baby spinach 1/2 cup (125 mL) frozen corn niblets, thawed 2 green onion 1 sheet roasted nori, thinly sliced 1 tsp. (5 mL) chili oil (optional)
Chicken Ramen

Chicken Ramen

Rate this recipe
3 Votes
4
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    egg
  • 2x900 mL
    Campbell's 30% less sodium ready to use chicken broth
    You might like:

    Flyer Deal  (1)
    KNORR CONCENTRATED BOUILLON

    KNORR CONCENTRATED BOUILLON

    $5.49 ea.

    250 ml SELECTED VARIETIES


  • 2
    chicken breast
    You might like:

    Flyer Deal  (1)
    MAPLE LODGE SHAVED TURKEY OR CHICKEN BREAST

    MAPLE LODGE SHAVED TURKEY OR CHICKEN BREAST

    $6.00 ea.

    175 g SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    fresh gingerroot, minced
  • 6 oz
    (170 g)
    Ramen noodles
    You might like:

    Flyer Deals  (2)
    GOGO QUINOA PASTA

    GOGO QUINOA PASTA

    $3.99 ea.

    227 g SELECTED VARIETIES


    PRIMO PASTA

    PRIMO PASTA

    $1.99 ea.

    500 - 900 g SELECTED VARIETIES


  • 2 cups
    (500 mL)
    snow peas leaves or baby spinach
  • 1/2 cup
    (125 mL)
    frozen corn niblets, thawed
    You might like:

    Flyer Deal  (1)
    AVOCADOS

    AVOCADOS

    $2.99 ea.

    5 PK PRODUCT OF MEXICO COLOSSAL CANTALOUPES PRODUCT OF GUATEMALA, No. 1 GRADE SWEET CORN 4 PRODUCT OF U.S.A.


  • 2
    green onion
  • 1
    sheet roasted nori, thinly sliced
    You might like:

    Flyer Deal  (1)
    SIGNATURE SERIES FOLIAGE

    SIGNATURE SERIES FOLIAGE

    $19.99 ea.

    5" POT ASSORTED VARIETIES


  • 1 tsp.
    (5 mL)
    chili oil (optional)
Imprimer ma sélection

Preparation

Bring a pot of water to a simmer (small bubbles, not a rapid boil).

Add eggs, and cook for six minutes.

Adjust heat to keep a consistent temperature going.

Remove eggs from water and run under cold water until cool.

Peel and slice in half. Set aside.

Pour broth into a large saucepan over medium high heat.

Add chicken and ginger and bring to a boil.

Reduce heat to maintain a simmer and cook until chicken is just cooked through, about 12 to 15 minutes.

Remove chicken and transfer to a board to slice.

Add noodles and snow pea leaves to broth.

Cook until noodles are al dente and snow pea leaves are tender, about 2 minutes.

Divide noodles among 4 bowls.

Ladle in broth and top with sliced chicken, snow pea leaves, corn and egg halves.

Sprinkle with green onions, nori and a drizzle of chili oil.

Source : Campbell

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.