Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Chicken-stuffed Cabbage Rolls https://www.metro.ca/userfiles/image/recipes/choux-farcis-poulet-7196.jpg PT25M PT1H00M PT1H25M
In a large pot, put cabbage and add water to cover ¾. Bring to a boil and simmer 20 minutes. Drain and cool. Stuffing: in a bowl, combine stuffing ingredients and season to taste. Tomato sauce: in a pan, sweat onion and garlic in oil. Add tomatoes and sugar and season to taste. Simmer over low heat for 25 minutes. Purée sauce in blender. Cover the bottom of a baking dish with half the sauce. Preheat oven to 375°F (190°C). On a clean working surface, remove cabbage leaves. Stuff and roll up each leaf. Place rolls on top of the sauce in the baking dish. Pour remaining sauce over top. Cover and bake about 1 hour. Uncover, sprinkle with parmesan and broil for a few minutes until golden brown.
6
1 savoy cabbage
Chicken-stuffed Cabbage Rolls

Chicken-stuffed Cabbage Rolls

Rate this recipe
1 Vote
6
servings
0:25
Preparation
1:00
COOKING
1:25
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    savoy cabbage
    You might like:

    Flyer Deal  (1)
    BRUSSELS SPROUTS

    BRUSSELS SPROUTS

    $2.99 /lb

    PRODUCT OF CANADA, CANADA No. 1 GRADE 6.59/kg

  • ground chicken or turkey


    Flyer Deal  (1)
    3 BONUS Reward Miles when you buy 1
    MAPLE LEAF PRIME TURKEY OR CHICKEN BREAST STRIPS

    MAPLE LEAF PRIME TURKEY OR CHICKEN BREAST STRIPS

    $7.99 ea.

    FULLY COOKED 300 g, SELECTED VARIETIES

    3 AIR MILES® Bonus Miles

  • 1
    garlic clove finely chopped
  • 3 Tbsp.
    (45 ml)
    chives minced
  • 3 Tbsp.
    (45 mL)
    parsley minced
  • 3 Tbsp.
    (45 mL)
    dill weed minced
  • 1/4 cup
    (60 mL)
    parmesan grated
  • 1 1/2 cups
    (375 mL)
    long grain rice cooked
    You might like:

    Flyer Deal  (1)
    SCOTTI ARBORIO RICE

    SCOTTI ARBORIO RICE

    $2.99 ea.

    1 kg SELECTED VARIETIES


  • salt & pepper to taste
    You might like:

    Flyer Deal  (1)
    AURORA SEA SALT OR BOUILLON CUBES

    AURORA SEA SALT OR BOUILLON CUBES

    $0.99 ea.

    66 g - 1 kg SELECTED VARIETIES

  • extra virgin olive oil


    Flyer Deal  (1)
    SAVE UP TO $4.11
    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.88 ea.

    1 L SELECTED VARIETIES

  • 1
    onion, finely sliced
    You might like:

    Flyer Deal  (1)
    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $3.00

    3 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE

  • 1
    garlic clove minced
  • 28 oz
    (796 mL)
    tomatoes stewed
    You might like:

    Flyer Deal  (1)
    Campari Tomatoes

    Campari Tomatoes

    $2.99 ea.

    2 lb PRODUCT OF MEXICO Avocados 5 PK PRODUCT OF MEXICO

  • 1 Tbsp.
    (15 mL)
    sugar

  • salt & pepper to taste
    You might like:

    Flyer Deal  (1)
    AURORA SEA SALT OR BOUILLON CUBES

    AURORA SEA SALT OR BOUILLON CUBES

    $0.99 ea.

    66 g - 1 kg SELECTED VARIETIES

  • 1/4 cup
    (60 mL)
    parmesan grated
Imprimer ma sélection

Preparation

In a large pot, put cabbage and add water to cover ¾.

Bring to a boil and simmer 20 minutes. Drain and cool.

Stuffing: in a bowl, combine stuffing ingredients and season to taste.

Tomato sauce: in a pan, sweat onion and garlic in oil. Add tomatoes and sugar and season to taste. Simmer over low heat for 25 minutes. Purée sauce in blender. Cover the bottom of a baking dish with half the sauce.

Preheat oven to 375°F (190°C).

On a clean working surface, remove cabbage leaves.

Stuff and roll up each leaf. Place rolls on top of the sauce in the baking dish.

Pour remaining sauce over top.

Cover and bake about 1 hour.

Uncover, sprinkle with parmesan and broil for a few minutes until golden brown.

Source : Académie Culinaire

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

  • By clicking the add button, the coupon will be automaticaly linked to your metro&moi card.
  • It will also be added to your shopping list and shopping cart.
  • Present your card at checkout and the coupons will be automatically applied on eligible products.
  • Spot the card icon to see your selected coupons.
I understand