454 g PRODUCT OF U.S.A., NO. 1 GRADE
3 for $5.00
SELECTED SIZES, SELECTED VARIETIES
2 lb PRODUCT OF MEXICO Dole Salad Kits 191 - 408 g PRODUCT OF U.S.A. SELECTED VARIETIES
In a bowl, mix soya sauce, white wine, beef stock, honey, ginger and garlic.
Marinate chicken during 1 hour in refrigerator. Drain.
Heat oil in a wok or a nonstick frying pan, and brown meat over high heat during approximativaly 5 minutes.
Add marinade and cornstarch. Let simmer until thick, approximativaly 2 minutes.
Fill semi-hot submarines with meat, lettuce and tomatoes.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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