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Coconut Skillet Chicken with Cilantro and Lime Flavour Rice https://www.metro.ca/userfiles/image/recipes/poulet-saute-lait-coco-basmati-10741.jpg PT05M PT15M PT20M
Heat oil in a large non-stick skillet over medium-high heat.Add chicken, seasoned with salt and pepper if desired, and stir fry for 5 minutes.Add garlic, ginger and vegetables.Stir until well combined and continue stir frying for 3 minutes.Add coconut milk, stir until well combined.Cover, reduce heat and simmer for 5 minutes until chicken is cooked.Heat Uncle Ben's Bistro Express cilantro & lime flavour rice according to package directions.For each serving: ½ pouch of heated Uncle Ben's Bistro Express cilantro & lime flavour rice, 1 cup/250 mL coconut chicken.
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2x480 g Uncle Ben's Bistro Exparess basmati rice cilantro and lime flavour rice 2 tsp. (10 mL) vegetable oil 1 lb (454 g) chicken breast, cut into 1" (2.5 cm) 1 tsp. (5 mL) minced garlic 1 tsp. (5 mL) minced ginger 1 1/2 cup (375 ml) sliced red peppers 1/2 cup (125 mL) diced onion 2/3 cup (170 mL) light coconut milk
Coconut Skillet Chicken with Cilantro and Lime Flavour Rice

Coconut Skillet Chicken with Cilantro and Lime Flavour Rice

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4
servings
0:05
Preparation
0:15
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2x480 g
    Uncle Ben's Bistro Exparess basmati rice cilantro and lime flavour rice
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    MOLISANA OR AURORA ARBORIO RICE

    MOLISANA OR AURORA ARBORIO RICE

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    750 g - 1 kg SELECTED VARIETIES


  • 2 tsp.
    (10 mL)
    vegetable oil
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    UNICO VEGETABLE OIL

    UNICO VEGETABLE OIL

    $4.77 ea.

    3 l SELECTED VARIETIES


  • 1 lb
    (454 g)
    chicken breast, cut into 1" (2.5 cm)
  • 1 tsp.
    (5 mL)
    minced garlic
  • 1 tsp.
    (5 mL)
    minced ginger
  • 1 1/2 cup
    (375 ml)
    sliced red peppers
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  • 1/2 cup
    (125 mL)
    diced onion
  • 2/3 cup
    (170 mL)
    light coconut milk
Imprimer ma sélection

Preparation

Heat oil in a large non-stick skillet over medium-high heat.

Add chicken, seasoned with salt and pepper if desired, and stir fry for 5 minutes.

Add garlic, ginger and vegetables.

Stir until well combined and continue stir frying for 3 minutes.

Add coconut milk, stir until well combined.

Cover, reduce heat and simmer for 5 minutes until chicken is cooked.

Heat Uncle Ben's Bistro Express cilantro & lime flavour rice according to package directions.

For each serving: ½ pouch of heated Uncle Ben's Bistro Express cilantro & lime flavour rice, 1 cup/250 mL coconut chicken.

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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