3 lb PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE LEMONS 2 lb, PRODUCT OF SPAIN
227 g PRODUCT OF U.S.A.
Preheat oven to 350°F (180°C).
Core apples three-quarters through.
Pare top 2 in. (5 cm) or so to prevent splitting during cooking.
In a bowl, combine brown sugar with butter and cinnamon.
Stuff apples halfway up and add cranberries and raisins.
Add remaining brown sugar mix.
Top with nuts.
Put stuffed apples in a buttered baking dish.
Add ginger ale.
Bake in the centre of the oven for 50 minutes or until apples are tender.
Garnish with cinnamon sticks and serve with ice cream.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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