Skip to content
Sign in Sign up
0My List
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
0My List
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Cream of Leek Soup https://www.metro.ca/userfiles/image/recipes/potage-poireaux-2944.jpg PT15M PT35M PT50M
In a pot, cook vegetables in hot oil for 2 minutes. Add chicken bouillon and bring to a boil. Cover and simmer for 25 minutes. Purée vegetables in food processor. Return to pot and add milk and chervil. Heat for 8-10 minutes. to desired smooth consistency. Season to taste.
4
4 tsp. (20 mL) extra virgin oil 1 medium onion chopped 1 large garlic clove, chopped 2 cups (500 mL) thinly sliced leeks, white part only 2 cups (500 mL) cubed, peeled potatoes 1 zucchini sliced thin 3 cups (750 mL) chicken bouillon 2 cups (500 mL) milk 1 tsp. (5 mL) chervil
Cream of Leek Soup

Cream of Leek Soup

Rate this recipe
25 Votes
  • Gluten-free
4
servings
0:15
Preparation
0:35
COOKING
0:50
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4 tsp.
    (20 mL)
    extra virgin oil
  • 1
    medium onion chopped
  • 1
    large garlic clove, chopped
  • 2 cups
    (500 mL)
    thinly sliced leeks, white part only
  • 2 cups
    (500 mL)
    cubed, peeled potatoes
  • 1
    zucchini sliced thin
  • 3 cups
    (750 mL)
    chicken bouillon
  • 2 cups
    (500 mL)
    milk
  • 1 tsp.
    (5 mL)
    chervil

  • Salt and pepper to taste
Imprimer ma sélection

Preparation

In a pot, cook vegetables in hot oil for 2 minutes.

Add chicken bouillon and bring to a boil. Cover and simmer for 25 minutes.

Purée vegetables in food processor. Return to pot and add milk and chervil.

Heat for 8-10 minutes. to desired smooth consistency.

Season to taste.

Source : Metro

Wine and meal pairing

Delicate and light

Delicate and light

These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.