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Creamy Dill Mayo https://www.metro.ca/userfiles/image/recipes/mayonnaise-aneth-1850.jpg PT15M PT00M PT15M
In medium bowl, stir ingredients together.Keep in closed jar, refrigerated, for up to 3 weeks.
1 1/4
5 1 5 5
1 cup (250 mL) light or regular mayonnaise 2 Tbsp. (30 mL) apple cider vinegar 2 Tbsp. (30 mL) chopped fresh dill 1/2 tsp. (2 mL) Salt pepper
Creamy Dill Mayo

Creamy Dill Mayo

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1 1/4
cups
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

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Ingredients

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  • 1 cup
    (250 mL)
    light or regular mayonnaise
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  • 2 Tbsp.
    (30 mL)
    apple cider vinegar
  • 2 Tbsp.
    (30 mL)
    chopped fresh dill
  • 1/2 tsp.
    (2 mL)
    Salt

  • pepper
Imprimer ma sélection

Preparation

In medium bowl, stir ingredients together.

Keep in closed jar, refrigerated, for up to 3 weeks.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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