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Creepy Capicollo Sandwiches https://www.metro.ca/userfiles/image/recipes/croque-mort-capicollo-3011.jpg PT05M PT07M PT12M
Preheat oven to 350°F/180°C.Spread a little mustard on bread.Cover with slices of Capicollo and tomato and grated carrots.Season to taste.Top with cheese.Bake 5 min. then brown under broiler.
4
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4 country bread regular or dijon mustard to taste 8 capicollo ham 1 fresh tomato sliced thin 1 cup (250 mL) grated carrot Salt and pepper to taste 1 1/2 cups (375 mL) grated cheese
Creepy Capicollo Sandwiches

Creepy Capicollo Sandwiches

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4
servings
0:05
Preparation
0:07
COOKING
0:12
TOTAL TIME

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Ingredients

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  • 4
    country bread
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    DEMPSTER'S WHITE OR WHOLE WHEAT BREAD OR DEMPSTER'S BAGELS

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    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES OR 2.99 EA.



  • regular or dijon mustard to taste
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    MAILLE MUSTARD

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    $2.99 ea.

    235 ml, SELECTED VARIETIES


  • 8
    capicollo ham
  • 1
    fresh tomato sliced thin
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    CHERTO CHERRY TOMAT0ES

    CHERTO CHERRY TOMAT0ES

    $3.99 ea.

    255 g PRODUCT OF ONTARIO PROVA TOMATOES ON THE VINE 454 g PRODUCT OF ONTARIO


  • 1 cup
    (250 mL)
    grated carrot

  • Salt and pepper to taste
  • 1 1/2 cups
    (375 mL)
    grated cheese
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    IRRESISTIBLES ORGANIC CHEESE

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    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $12.89 /lb

    AGED 24 MONTHS, DELI CUT, $2.84/100 g


    SAN DANIELE PROSCIUTTO OR MASTRO GENOA, CAMPESINO CHORIZO SALAMI AND GHIDETTI PROVOLONE CHEESE

    SAN DANIELE PROSCIUTTO OR MASTRO GENOA, CAMPESINO CHORIZO SALAMI AND GHIDETTI PROVOLONE CHEESE

    $11.99 /lb

    DELI SLICED, 2.64/100 g


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Preparation

Preheat oven to 350°F/180°C.

Spread a little mustard on bread.

Cover with slices of Capicollo and tomato and grated carrots.

Season to taste.

Top with cheese.

Bake 5 min. then brown under broiler.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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