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Crispy Romaine Salad with Smoked Turkey https://www.metro.ca/userfiles/image/recipes/salade-romaine-dinde-fumee-5912.jpg PT25M PT00M PT25M
In a large bowl, toss all salad ingredients together except cherries.Whisk all Balsamic Vinaigrette ingredients together in a bowl.Drizzle balsamic vinaigrette over salad, reserving 1 Tbsp. (15 mL) of vinaigrette, and toss salad.Drizzle remaining vinaigrette over cherries and toss to coat.Arrange salad on individual plates and sprinkle with cherries.
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1 head romaine lettuce, medium-chopped 1/2 cup (125 mL) feta cheese 1/4 cup (60 mL) diced green onion, some green included 11 oz mandarin orange 1 cup (250 mL) smoked turkey, cut into 1/2 in.(1 cm) cubes 2/3 cup (170 mL) California Bing cherries, washed, halved and pitted
Crispy Romaine Salad with Smoked Turkey

Crispy Romaine Salad with Smoked Turkey

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4
servings
0:25
Preparation
0:00
COOKING
0:25
TOTAL TIME

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Ingredients

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  • 1
    head romaine lettuce, medium-chopped
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    DOLE SALAD KITS

    DOLE SALAD KITS

    $3.99 ea.

    198 - 347 g PRODUCT OF U.S.A. SELECTED VARIETIES


    SEEDLESS CUCUMBERS

    SEEDLESS CUCUMBERS

    $1.99 ea.

    PRODUCT OF ONTARIO, CANADA No. 1 GRADE GREEN OR RED LEAF LETTUCE PRODUCT OF CANADA


    ROMAINE HEARTS

    ROMAINE HEARTS

    2 for $5.00

    3 PK PRODUCT OF U.S.A. BELLE. GROVE PORTABELLA MUSHROOMS 170 g PRODUCT OF ONTARIO KIWI BASKET 600 g PRODUCT OF CHILE


  • 1/2 cup
    (125 mL)
    feta cheese
  • 1/4 cup
    (60 mL)
    diced green onion, some green included
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    ORGANIC VIDALIA SWEET ONIONS

    ORGANIC VIDALIA SWEET ONIONS

    $3.99 ea.

    2 lb PRODUCT OF U.S.A., No. 1 GRADE


  • 11 oz
    mandarin orange
  • 1 cup
    (250 mL)
    smoked turkey, cut into 1/2 in.(1 cm) cubes
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    BACON WRAPPED MEDALLIONS

    BACON WRAPPED MEDALLIONS

    $7.99 /lb

    CHICKEN OR TURKEY 17.61/kg


    LOU'S SLOW COOKED ENTRÉES

    LOU'S SLOW COOKED ENTRÉES

    $7.99 ea.

    SELECTED VARIETIES OR BONELESS PORK LOIN 375 - 454 g


  • 2/3 cup
    (170 mL)
    California Bing cherries, washed, halved and pitted
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    RAINIER CHERRIES

    RAINIER CHERRIES

    $6.99 /lb

    PRODUCT OF U.S.A. No. 1 GRADE 15.41/kg


    JUMBO CHERRIES

    JUMBO CHERRIES

    $5.99 /lb

    PRODUCT OF U.S.A., No. 1 GRADE 13.21/kg


  • 1/3 cup
    (80 mL)
    extra virgin olive oil
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    1 L SELECTED VARIETIES


    TERRA DELYSSA OLIVE OIL

    TERRA DELYSSA OLIVE OIL

    $8.99 ea.

    750 ml SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    balsamic vinegar
  • 1 Tbsp.
    (15 mL)
    stone-ground mustard
  • 1 tsp.
    (5 mL)
    honey
  • 1/4 tsp.
    (1 mL)
    Salt

  • Freshly ground pepper to taste
Imprimer ma sélection

Preparation

In a large bowl, toss all salad ingredients together except cherries.

Whisk all Balsamic Vinaigrette ingredients together in a bowl.

Drizzle balsamic vinaigrette over salad, reserving 1 Tbsp. (15 mL) of vinaigrette, and toss salad.

Drizzle remaining vinaigrette over cherries and toss to coat.

Arrange salad on individual plates and sprinkle with cherries.

Source : Cerises de Californie

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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