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Dried Tomato and Olive Sandwiches https://www.metro.ca/userfiles/image/recipes/Sandwichs-verdures-olives-tomates-sechees-1917.jpg PT15M PT00M PT15M
In a bowl, soak the tomatoes in boiling water for 6 to 8 minutes, until tender. Drain, dry and chop the tomatoes finely. Add the other ingredients to the tomatoes and mix well. Season to taste. Spread the tomato mixture on the bread, cover with lettuce leaves and close the sandwich. Serve with assorted raw vegetables (carrots, celery, red and green pepper, etc.)
4
8 to 12 pieces of dried tomatoes 1 cup (250 mL) light cream cheese 2 Tbsp. (30 mL) sour cream or plain yogurt 1/2 cup (125 mL) pitted and chopped black olives 4 Tbsp. (60 mL) finely chopped red onion 4 to 6 6 grain bread plain or lightly toasted Enough lettuce leaves
Dried Tomato and Olive Sandwiches

Dried Tomato and Olive Sandwiches

Rate this recipe
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4
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 8 to 12
    pieces of dried tomatoes
  • 1 cup
    (250 mL)
    light cream cheese
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    AGROPUR IMPORT COLLECTION STILTON OR COMTÉ CHEESE, RUSTIC CAMEMBERT OR LIGHT OR MANCHAREAL QUESO MANCHEGO

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    $7.99 ea.

    150 - 250 g

    GAYLEA COTTAGE CHEESE

    GAYLEA COTTAGE CHEESE

    $3.99 ea.

    4 X 100 - 113 g SELECTED VARIETIES

    SAVE UP TO $2.00
    SELECTION CHEESE BARS 400-450 g OR SHREDDED CHEESE 300-350

    SELECTION CHEESE BARS 400-450 g OR SHREDDED CHEESE 300-350

    $4.99 ea.

    SELECTION VARIETIES

  • 2 Tbsp.
    (30 mL)
    sour cream or plain yogurt
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    4 X 90 g or 6 X 93 ml SELECTED VARIETIES

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    ASTRO ATHENTIKOS MOUSSE YOGURT

    ASTRO ATHENTIKOS MOUSSE YOGURT

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    4 X 100 g

    15 AIR MILES® Bonus Miles when buying 2

    NATREL FINE FILTERED MILK 2 L, (HOMO 4.49) OLYMPIC YOGURT 650 g, IÖGO SMOOTHIES 1 L OR NATREL ORGANIC BUTTER

    NATREL FINE FILTERED MILK 2 L, (HOMO 4.49) OLYMPIC YOGURT 650 g, IÖGO SMOOTHIES 1 L OR NATREL ORGANIC BUTTER

    $3.99 ea.

    SELECTED SIZES SELECTED VARIETIES

    SAVE UP TO $3.00
    ASTRO YOGOURT 12X100 g, CHEESTRINGS 168 g or LACTANTIA LACTOSE FREE MILK 2L

    ASTRO YOGOURT 12X100 g, CHEESTRINGS 168 g or LACTANTIA LACTOSE FREE MILK 2L

    $3.99 ea.

    SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    pitted and chopped black olives
  • 4 Tbsp.
    (60 mL)
    finely chopped red onion
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    Flyer Deal  (1)
    SWEET ONIONS

    SWEET ONIONS

    $3.99 ea.

    3 lb PRODUCT OF PERU, No. 1 GRADE

  • 4 to 6
    6 grain bread plain or lightly toasted
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    SAVE UP TO $2.78 ON 2
    D'Italiano Bread or Buns, Country Harvest Grain Bread or Grainhouse Bread

    D'Italiano Bread or Buns, Country Harvest Grain Bread or Grainhouse Bread

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES, OR 2.99 EA.

    PREMIÈRE MOISSON SOURDOUGH BREAD

    PREMIÈRE MOISSON SOURDOUGH BREAD

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    RAISIN HAZELNUT HONEY OR WALNUT, 500 g


  • Enough lettuce leaves
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    SELECTED VARIETIES

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un

    ORGANIC MICROGREENS 75 - 100 g ORGANIC LIVING LETTUCE 1 un

    $3.99 ea.

    PRODUCT OF ONTARIO

    ROMAINE HEARTS

    ROMAINE HEARTS

    $3.99 ea.

    3 PK PRODUCT OF U.S.A.

Imprimer ma sélection

Preparation

In a bowl, soak the tomatoes in boiling water for 6 to 8 minutes, until tender.

Drain, dry and chop the tomatoes finely.

Add the other ingredients to the tomatoes and mix well. Season to taste.

Spread the tomato mixture on the bread, cover with lettuce leaves and close the sandwich.

Serve with assorted raw vegetables (carrots, celery, red and green pepper, etc.)

Source : Multi-Marques

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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