$2.99 /100 g
DELI CUT, 13.56/lb
454 g, GOURMET MEDLEY TOMATOES 341 g, ANGEL SWEET TOMATOES 283 g, ONE SWEET CHERRY TOMATOES 541 ml PRODUCT OF MEXICO
Soak bamboo skewers in water for 1 hour or so.
Alternating them, thread cheddar, olives and cherry tomatoes onto skewers.
Place in a deep dish, sprinkle with balsamic vinegar and set aside.
In a food processor, pulse oil, garlic, basil, salt and pepper together into a deep green oil.
Pour half of this oil over the skewers. Reserve remaining basil oil.
Preheat barbecue to medium-high and grill skewers for about 2 minutes per side.
Serve with reserved basil oil.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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