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Easy Chicken Melt
2016-11-07
https://www.metro.ca/userfiles/image/recipes/sandwich-facile-au-poulet-et-au-fromage-fonda-10498.jpg
PT10M
PT04M
PT14M
Preheat broiler.In large, nonstick skillet, heat oil over medium-high heat; cook garlic for 1 minute or until lightly browned.Add spinach and sprinkle with a bit of water; toss until wilted.Toss together spinach, chicken, artichokes, onion and tzatziki; divide evenly among toast.Top with cheese; broil for 2 or 3 minutes or until cheese is melted.Serve immediately.Tip:Add pitted, chopped, oil-cured black olives to the chicken mixture, if desired.
2
5
1
5
5
1 Tbsp. (15 mL) olive oil
1 clove garlic, minced
4 cups (1 L) baby spinach
2 cups (500 mL) shredded cooked chicken
1/2 cup (125 mL) drained and chopped marinated artichokes
1/4 cup (60 mL) thinly sliced red onion
3 Tbsp. (45 mL) tzatziki sauce
4 slices Bon Matin 14 Grains bread, toasted
4 slices fontina cheese
Easy Chicken Melt
2
servings
0:10
Preparation
0:04
COOKING
0:14
TOTAL TIME
Ingredients
-
1 Tbsp.
(15 mL)olive oil
-
1
clove garlic, mincedYou might like:
![]()
Flyer Deal
(1)
LOCAL GARLIC 115 g
$3.99 ea.
PRODUCT OF ONTARIO
-
4 cups
(1 L)baby spinachYou might like:
![]()
Flyer Deal
(1)
ATTITUDE ORGANIC SALADS
$5.49 ea.
142 g PRODUCT OF U.S.A. SELECTED VARIETIES
-
2 cups
(500 mL)shredded cooked chickenYou might like:
![]()
Flyer Deals
(6)
MAPLE LEAF PRIME RAISED WITHOUT ANTIBIOTICS FRESH CHICKEN BREAST FILLETS OR CUTLETS BONELESS SKINLESS
$10.99 /lb
YORKSHIRE VALLEY FARMS ORGANIC FRESH WHOLE CHICKEN, CHICKEN DRUMSTICKS OR LEG QUARTERS
$4.99 /lb
PRODUCT SELECTION VARIES BY STORE
MAPLE LEAF PRIME RAISED WITHOUT ANTIBIOTICS FRESH CHICKEN BREAST FILLETS OR CUTLETS BONELESS SKINLESS
$10.99 /lb
BUTTERBALL
$5.99 /lb
BUTTERBALL FRESH TURKEY DRUMSTICKS OR THIGHS
$3.99 /lb
BUTTERBALL
$5.99 /lb
-
1/2 cup
(125 mL)drained and chopped marinated artichokes
-
1/4 cup
(60 mL)thinly sliced red onionYou might like:
![]()
Flyer Deal
(1)
SWEET ONIONS 3 lb
$5.99 ea.
PRODUCT OF U.S.A., No. 1 GRADE
-
3 Tbsp.
(45 mL)tzatziki sauce
-
4
slices Bon Matin 14 Grains bread, toasted
-
4
slices fontina cheese
Preparation
Preheat broiler.
In large, nonstick skillet, heat oil over medium-high heat; cook garlic for 1 minute or until lightly browned.
Add spinach and sprinkle with a bit of water; toss until wilted.
Toss together spinach, chicken, artichokes, onion and tzatziki; divide evenly among toast.
Top with cheese; broil for 2 or 3 minutes or until cheese is melted.
Serve immediately.
Tip:
Add pitted, chopped, oil-cured black olives to the chicken mixture, if desired.
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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