Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
European Sausage Brochettes, Spicy Sauce https://www.metro.ca/userfiles/image/recipes/brochette-saucisses-europeennes-sauce-piquante-486.jpg PT10M PT15M PT25M
Preheat the barbecue to medium. Prick sausages with a fork and blanch in boiling water 5 minutes. Drain and cut in 3. Spear sausage chunks on brochettes. Set aside. In a pan, combine all sauce ingredients. Bring to a boil and remove from heat. Baste sausage brochettes with the hot sauce. Cook brochettes 6 to 10 minutes, turning often. Baste brochettes while cooking.
4
9 european sausages (Toulouse, tomato-mushroom, Italian-style)
European Sausage Brochettes, Spicy Sauce

European Sausage Brochettes, Spicy Sauce

Rate this recipe
0 Vote
  • Lactose-free
4
servings
0:10
Preparation
0:15
COOKING
0:25
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 9
    european sausages (Toulouse, tomato-mushroom, Italian-style)
    You might like:

    Flyer Deals  (3)
    BARESE PORK SAUSAGES

    BARESE PORK SAUSAGES

    $3.99 ea.

    450 g SELECTED VARIETIES

    MARC ANGELO FULLY COOKED SAUSAGES

    MARC ANGELO FULLY COOKED SAUSAGES

    $3.99 ea.

    375 g, SELECTED VARIETIES

    MARC ANGELO SAUSAGES OR BURGERS

    MARC ANGELO SAUSAGES OR BURGERS

    $3.99 ea.

    450 - 500 g SELECTED VARIETIES

  • fruit ketchup


    Flyer Deal  (1)
    5 BONUS Reward Miles when you buy 2
    FRENCH'S KETCHUP OR FRANK'S RED HOT SAUCE

    FRENCH'S KETCHUP OR FRANK'S RED HOT SAUCE

    $3.49 ea.

    SELECTED SIZES SELECTED VARIETIES

    5 AIR MILES® Bonus Miles when buying 2

  • 3 Tbsp.
    (45 mL)
    cider vinegar
  • 3 Tbsp.
    (45 mL)
    corn syrup
  • 1 tsp.
    (5 mL)
    paprika
  • 1 tsp.
    (5 mL)
    cayenne pepper
    You might like:

    Flyer Deal  (1)
    CLUB HOUSE ORGANIC SPICE BAG

    CLUB HOUSE ORGANIC SPICE BAG

    BUY 1 $3.29

    SELECTED SIZES SELECTED VARIETIES BUY 2 $2.99 ea. BUY 3 $2.49 ea.

  • 1 tsp.
    (5 mL)
    pepper

  • Au goût, Salt
Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

Prick sausages with a fork and blanch in boiling water 5 minutes. Drain and cut in 3.

Spear sausage chunks on brochettes. Set aside.

In a pan, combine all sauce ingredients. Bring to a boil and remove from heat.

Baste sausage brochettes with the hot sauce.

Cook brochettes 6 to 10 minutes, turning often.

Baste brochettes while cooking.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.