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Flakes Crisps https://www.metro.ca/userfiles/image/recipes/croustilles-flocons-all-bran-Kellogg-539.jpg PT15M PT30M PT45M
In a mixing bowl, stir in "All-Bran" Bran Flakes cereal, cheese, parsley and salt.Spoon mixture in 4 greased ramekin ; scare a cavity in the middle.Crack 1 egg in each cavity ; add ground pepper.Bake in preheated oven to 350°F / 180°C for about 15 to 20 minutes.
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2 1 2 2
2 cups (500 mL) """"all-bran"""" 1 1/2 cup (375 mL) any grated cheese 1 Tbsp. (15 mL) finely chopped fresh parsley Salt to taste 4 egg ground pepper to taste
Flakes Crisps

Flakes Crisps

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4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

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Ingredients

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  • 2 cups
    (500 mL)
    """"all-bran""""
  • 1 1/2 cup
    (375 mL)
    any grated cheese
  • 1 Tbsp.
    (15 mL)
    finely chopped fresh parsley

  • Salt to taste
  • 4
    egg

  • ground pepper to taste
Imprimer ma sélection

Preparation

In a mixing bowl, stir in "All-Bran" Bran Flakes cereal, cheese, parsley and salt.

Spoon mixture in 4 greased ramekin ; scare a cavity in the middle.

Crack 1 egg in each cavity ; add ground pepper.

Bake in preheated oven to 350°F / 180°C for about 15 to 20 minutes.

Source : Kellogg Canada Inc.

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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