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Fruit Ketchup https://www.metro.ca/userfiles/image/recipes/ketchup-fruits-1705.jpg PT30M PT1H30M PT2H00M
Blanch the tomatoes 1 to 2 minutes. Let cool, then peel and cut into cubes.Peel the fruits and vegetables and cut them into cubes.Place the vinegar, brown sugar and salt in a large pot.Heat to melt the sugar. Remove from the heat.Put the spices in a cheesecloth pouch.Add the fruits, vegetables and spices to the pot.Bring to boiling and allow to simmer for 1 1/2 hours, stirring often.Remove the spice bag.Sterilize glass jars for 20 minutes at 200°F / 95°CPour the ketchup into the jars, seal, and store in a cool, dry, dark spot 8 to 12 months.
2
4 8 6 1
4 1/2 lbs (2 kg) red tomatoes 5 apples 5 pear 7 peach 1 green bell pepper 3 onion 2 cups (500 mL) vinegar 1 lb (450 g) brown sugar 1 1/2 tsp. (8 mL) Salt 5 tsp. (25 mL) marinating spices
Fruit Ketchup

Fruit Ketchup

Rate this recipe
8 Votes
  • Nut and peanut-free
  • Gluten-free
  • Lactose-free
2
L
0:30
Preparation
1:30
COOKING
2:00
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4 1/2 lbs
    (2 kg)
    red tomatoes
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    454 g PRODUCT OF CANADA OR MEXICO


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    GRAPE TOMATOES

    $3.49 ea.

    283 g PRODUCT OF ONTARIO


  • 5
    apples
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    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


    ORGANIC GALA APPLES

    ORGANIC GALA APPLES

    $5.99 ea.

    2 lb, PRODUCT OF U.S.A. EXTRA FANCY GRADE


    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


  • 5
    pear
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    LARGE BARTLETT OR LARGE RED STARKRIMSON PEARS

    LARGE BARTLETT OR LARGE RED STARKRIMSON PEARS

    $2.49 /lb

    PRODUCT OF U.S.A. EXTRA FANCY GRADE


  • 7
    peach
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  • 1
    green bell pepper
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    ASSORTED COLOUR SWEET PEPPERS

    $4.99 ea.

    3 PK PRODUCT OF ONTARIO


    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $4.99 ea.

    3 PK PRODUCT OF ONTARIO


    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $4.99 ea.

    3 PK PRODUCT OF ONTARIO


  • 3
    onion
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    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


    RED ONIONS

    RED ONIONS

    $4.99 ea.

    PRODUCT OF ONTARIO CANADA NO. 1 GRADE 7 lb


    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    LARGE GALA, McINTOSH, CORTLAND OR EMPIRE APPLES OR CARROTS OR YELLOW ONIONS

    $1.29 /lb or ea.

    PRODUCT OF ONTARIO, CANADA EXTRA FANCY GRADE, or 2 lb, PRODUCT OF ONTARIO, CANADA No. 1 GRADE,


  • 2 cups
    (500 mL)
    vinegar
  • 1 lb
    (450 g)
    brown sugar
  • 1 1/2 tsp.
    (8 mL)
    Salt
  • 5 tsp.
    (25 mL)
    marinating spices
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    7 - 45 g, SELECTED VARIETIES


    LITEHOUSE FREEZE DRIED HERBS

    LITEHOUSE FREEZE DRIED HERBS

    $6.49 ea.

    7 - 45 g, SELECTED VARIETIES


Imprimer ma sélection

Preparation

Blanch the tomatoes 1 to 2 minutes. Let cool, then peel and cut into cubes.

Peel the fruits and vegetables and cut them into cubes.

Place the vinegar, brown sugar and salt in a large pot.

Heat to melt the sugar. Remove from the heat.

Put the spices in a cheesecloth pouch.

Add the fruits, vegetables and spices to the pot.

Bring to boiling and allow to simmer for 1 1/2 hours, stirring often.

Remove the spice bag.

Sterilize glass jars for 20 minutes at 200°F / 95°C

Pour the ketchup into the jars, seal, and store in a cool, dry, dark spot 8 to 12 months.

Source : Metro

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