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Ginger Court Bouillon https://www.metro.ca/userfiles/image/recipes/court-bouillon-gingembre-1244.jpg PT15M PT15M PT30M
Cook all of the ingredients together until the vegetables are tender.Strain and cool.Reserve the vegetables to garnish the plate.
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1 Tbsp. (15 mL) fresh chopped ginger 10 cups (2 1/2 L) water 1/2 cup (125 mL) quality white vinegar 2 Tbsp. (30 mL) coarse salt 2 onion chopped 1 zucchini julienned 2 carrot julienned 2 celery stalks cut on the diagonal 2 bay leaves pepper
Ginger Court Bouillon

Ginger Court Bouillon

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3
L
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 Tbsp.
    (15 mL)
    fresh chopped ginger
  • 10 cups
    (2 1/2 L)
    water
  • 1/2 cup
    (125 mL)
    quality white vinegar
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    NONNA PIA'S BALSAMIC VINEGAR

    NONNA PIA'S BALSAMIC VINEGAR

    $6.99 ea.

    250 ml SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    coarse salt
  • 2
    onion chopped
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    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $3.00

    2 lb PRODUCT OF ONTARIO CANADA NO. 1 GRADE


  • 1
    zucchini julienned
  • 2
    carrot julienned
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    Flyer Deals  (3)
    CANADA ORGANIC CARROTS

    CANADA ORGANIC CARROTS

    $2.99 ea.

    2 lb, PRODUCT OF CANADA, CANADA NO. 1 GRADE


    PEELED BABY CARROTS

    PEELED BABY CARROTS

    $3.99 ea.

    907 g PRODUCT OF ONTARIO OR U.S.A.


    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $3.00

    2 lb PRODUCT OF ONTARIO CANADA NO. 1 GRADE


  • 2
    celery stalks cut on the diagonal
  • 2
    bay leaves

  • pepper
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    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $1.99 /lb or ea.

    PRODUCT OF MEXICO OR HONDURAS, 1.99/lb, 4.39/ kg MINI CUCUMBERS 397 g, PRODUCT OF ONTARIO, CANADA No. 1 GRADE OR PRODUCT OF MEXICO, No. 1 GRADE, 1.99 EA. CAULIFLOWER PRODUCT OF U.S.A., No. 1 GRADE OR PRODUCT OF MEXICO, No. 1 GRADE, 1.99 EA.


Imprimer ma sélection

Preparation

Cook all of the ingredients together until the vegetables are tender.

Strain and cool.

Reserve the vegetables to garnish the plate.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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