Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Ginger-Flavoured Halibut Steak with Fruit Kebabs https://www.metro.ca/userfiles/image/recipes/darnes-fletan-gingembre-2188.jpg PT10M PT12M PT2H22M
In a shallow pan, mix all marinade ingredients and place the halibut steaks. Refrigerate for 2 hrs. Preheat the barbecue to medium. Place the steaks on the barbecue and cook 5-6 min. per side. Turn once during cooking. Meanwhile, place the pieces of fruit on skewers and cook on the barbecue 1-3 min.
4
Ginger-Flavoured Halibut Steak with Fruit Kebabs

Ginger-Flavoured Halibut Steak with Fruit Kebabs

Rate this recipe
0 Vote
  • Gluten-free
  • Lactose-free
4
servings
0:10
Preparation
0:12
COOKING
2:22
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/2 cup
    (125 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

    $4.99 ea.

    500 ml SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    fresh ginger, chopped
  • 1
    garlic clove, chopped
  • 4
    fresh halibut steaks
  • 1
    carambola sliced
    You might like:

    Flyer Deal  (1)
    POMEGRANATE ARILS

    POMEGRANATE ARILS

    $4.99 ea.

    150 g PRODUCT OF ARGENTINA

  • 2
    small oranges quartered
    You might like:

    Flyer Deal  (1)
    LARGE SEEDLESS NAVEL ORANGES

    LARGE SEEDLESS NAVEL ORANGES

    $1.69 /lb

    PRODUCT OF MOROCCO 3.73/kg

  • 2
    kiwis quartered
    You might like:

    Flyer Deal  (1)
    ORGANIC KIWI

    ORGANIC KIWI

    $2.99 ea.

    1 lb, PRODUCT OF CHILE

  • 8
    pineapple cubes
Imprimer ma sélection

Preparation

In a shallow pan, mix all marinade ingredients and place the halibut steaks. Refrigerate for 2 hrs.

Preheat the barbecue to medium.

Place the steaks on the barbecue and cook 5-6 min. per side. Turn once during cooking.

Meanwhile, place the pieces of fruit on skewers and cook on the barbecue 1-3 min.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.