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Ginger Marinade (Asian) https://www.metro.ca/userfiles/image/recipes/Marinade-gingembre-asiatique-1201.jpg PT15M PT15M PT1H30M
Mix all the ingredients.Pour over the fish.Cover and marinate for an hour in the refrigerator.Drain the fillets on absorbent paper.
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3 Tbsp. (45 mL) lemon juice 3 Tbsp. (45 mL) orange juice 1 Tbsp. (15 mL) white wine vinegar 1 Tbsp. (15 mL) soya sauce 2 tsp. (10 mL) sesame oil 3 Tbsp. (45 mL) olive oil 1 Tbsp. (15 mL) chopped fresh ginger 1 Tbsp. (15 mL) finely cut chives salt and pepper
Ginger Marinade (Asian)

Ginger Marinade (Asian)

Rate this recipe
0 Vote
3/4
cup
0:15
Preparation
0:15
COOKING
1:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 3 Tbsp.
    (45 mL)
    lemon juice
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    SAVE $1.50
    MINUTE MAID JUICE

    MINUTE MAID JUICE

    $1.99 ea.

    8 x 200 ml, SELECTED VARIETIES


  • 3 Tbsp.
    (45 mL)
    orange juice
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    SAVE $2.98 ON 2. 20 BONUS Reward Miles when you buy 2
    SIMPLY ORANGE JUICE

    SIMPLY ORANGE JUICE

    2 for $11.00

    2.63 L, SELECTED VARIETIES OR 5.99 EA.

    20 AIR MILES® Bonus Miles when buying 2


    SELECTION ORANGE JUICE

    SELECTION ORANGE JUICE

    $2.49 ea.

    1.65 l


    SAVE $1.50
    MINUTE MAID JUICE

    MINUTE MAID JUICE

    $1.99 ea.

    8 x 200 ml, SELECTED VARIETIES


    MINUTE MAID FROZEN ORANGE JUICE OR BACARDI MIXERS

    MINUTE MAID FROZEN ORANGE JUICE OR BACARDI MIXERS

    2 for $3.00

    SELECTED SIZES, SELECTED VARIETIES OR 1.79 EA.


  • 1 Tbsp.
    (15 mL)
    white wine vinegar
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    UNICO BALSAMIC VINEGAR

    UNICO BALSAMIC VINEGAR

    $2.99 ea.

    500 ml SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    soya sauce
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    FRANK'S REDHOT SAUCE

    FRANK'S REDHOT SAUCE

    2 for $7.00

    354 ml SELECTED VARIETIES OR $3.99 EA.


  • 2 tsp.
    (10 mL)
    sesame oil
  • 3 Tbsp.
    (45 mL)
    olive oil
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    GALLO OLIVE OIL

    GALLO OLIVE OIL

    $5.99 ea.

    1 L SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    chopped fresh ginger
  • 1 Tbsp.
    (15 mL)
    finely cut chives

  • salt and pepper
Imprimer ma sélection

Preparation

Mix all the ingredients.

Pour over the fish.

Cover and marinate for an hour in the refrigerator.

Drain the fillets on absorbent paper.

Source : Metro

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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