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Asian Plum Salad with Ginger Dressing https://www.metro.ca/userfiles/image/recipes/salade-asiatique-prunes-vinaigrette-gingembre-5688.jpg PT15M PT00M PT15M
To make Crispy Won Ton Strips: cut 6 won ton wrappers into 1/4-inch (0.5 cm) strips. Fry in 1 inch (2.5 cm) of hot vegetable oil for 2 minutes or until golden brown then remove with a slotted spoon and drain well on paper towels. Combine all salad ingredients except won ton strips in a medium salad bowl. Whisk together all dressing ingredients and pour over salad. Toss well to coat and top with won ton strips. Source: California Peaches - Plums - Nectarines
6
6 won ton wrappers sufficient quantity, oil, for frying 10 oz (284 g) baby spinach 1 cup (250 mL) water chestnuts, cut into thin julienne strips 2 fresh ripe plums, pitted and thinly sliced 2 green onions, sliced 1/4 cup (60 mL) cilantro leaves, torn 1/4 cup (60 mL) teriyaki sauce 2 Tbsp. (30 mL) rice vinegar 1 Tbsp. (15 mL) extra virgin oil 1 Tbsp. (15 mL) sesame oil 1 tsp. (5 mL) fresh ginger, grated 1/2 tsp. (2 mL) sugar
Asian Plum Salad with Ginger Dressing

Asian Plum Salad with Ginger Dressing

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  • Lactose-free
6
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 6
    won ton wrappers

  • sufficient quantity, oil, for frying
  • 10 oz
    (284 g)
    baby spinach
  • 1 cup
    (250 mL)
    water chestnuts, cut into thin julienne strips
  • 2
    fresh ripe plums, pitted and thinly sliced
  • 2
    green onions, sliced
  • 1/4 cup
    (60 mL)
    cilantro leaves, torn
  • 1/4 cup
    (60 mL)
    teriyaki sauce
  • 2 Tbsp.
    (30 mL)
    rice vinegar
  • 1 Tbsp.
    (15 mL)
    extra virgin oil
  • 1 Tbsp.
    (15 mL)
    sesame oil
  • 1 tsp.
    (5 mL)
    fresh ginger, grated
  • 1/2 tsp.
    (2 mL)
    sugar
Imprimer ma sélection

Preparation

To make Crispy Won Ton Strips: cut 6 won ton wrappers into 1/4-inch (0.5 cm) strips. Fry in 1 inch (2.5 cm) of hot vegetable oil for 2 minutes or until golden brown then remove with a slotted spoon and drain well on paper towels.

Combine all salad ingredients except won ton strips in a medium salad bowl.

Whisk together all dressing ingredients and pour over salad.

Toss well to coat and top with won ton strips.

Source: California Peaches - Plums - Nectarines

Source : California Pêches – Prunes - Nectarines

Wine and meal pairing

Delicate and light

Delicate and light

These dry, more delicate wines stand out with their pale colour, simple fruit aromas, and the sensation of freshness their acidity brings forth.
Product category: white wine.

Discover your taste profile!

© Société des alcools du Québec, 2007

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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