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Grape Ice-Pops https://www.metro.ca/userfiles/image/recipes/sucettes-glacees-raisin-3416.jpg PT05M PT00M PT5H05M
In a bowl, mix all ingredients using a fork.Pour the mixture in ice-pops molds and place them in the freezer for about 5 hours, or until ice-pops are completely frozen.
8
4 1 4 4
2 cups (500 mL) plain yoghurt 3/4 cup (190 mL) grape juice made from concentrate 1 Tbsp. (15 mL) honey
Grape Ice-Pops

Grape Ice-Pops

Rate this recipe
1 Vote
  • Gluten-free
8
servings
0:05
Preparation
0:00
COOKING
5:05
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    plain yoghurt
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    328 g


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    LIBERTÉ OR MÉDITERRANÉE YOGOURT

    LIBERTÉ OR MÉDITERRANÉE YOGOURT

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    650 - 900 g, SELECTED VARIETIES


    LACTANTIA OR NATREL CREAM

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    SAVE $1.50
    ASTRO MULTI-PACK

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    $2.99 ea.

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    8 - 12 X 100 g or OIKOS YOGOURT TUBS 650 - 750 g SELECTED VARIETIES, OR 5.99 EA. 15 AIR MILES | BONUS MILES when you buy 2

    15 AIR MILES® Bonus Miles when buying 2


  • 3/4 cup
    (190 mL)
    grape juice made from concentrate
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  • 1 Tbsp.
    (15 mL)
    honey
Imprimer ma sélection

Preparation

In a bowl, mix all ingredients using a fork.

Pour the mixture in ice-pops molds and place them in the freezer for about 5 hours, or until ice-pops are completely frozen.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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