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Grilled Marinated Salmon Skewers https://www.metro.ca/userfiles/image/recipes/null PT40M PT35M PT1H15M
Skewers:Preheat BBQ, setting burners on high.Make skewers by cutting salmon into 2” (5 cm) pieces and thread onto bamboo skewers.Place in fridge until ready to cook.Yogurt and feta sauce:Place all ingredients in a food processor bowl and blend until smooth.Place in fridge.Grilled vegetables:Place vegetables in a large bowl, drizzle with olive oil and lemon juice and sprinkle with oregano.Season with salt and pepper, then mix until all vegetables are coated.Put aside until ready to cook salmon.Cook salmon skewers and vegetables over high heat for about 15 minutes.To serve, place grilled vegetables on a plate and add salmon skewer in the middle.Coat salmon with yogurt sauce.
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1 1/4 lb (720 g) marinated souvlaki salmon 4 bamboo skewers

Grilled Marinated Salmon Skewers

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4
servings
0:40
Preparation
0:35
COOKING
1:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 1/4 lb
    (720 g)
    marinated souvlaki salmon
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    DOM HOT SMOKED OR FISH CAKES

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    125 - 280 g, SELECTED VARIETIES


  • 4
    bamboo skewers
  • yogurt and feta sauce:


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    YOPLAIT SMOOTHIES

    YOPLAIT SMOOTHIES

    3 for $5.00

    250 ml SELECTED VARIETIES OR 1.89 EA.


    20 BONUS Rewards Miles when you buy 3
    DANONE ACTIVIA YOGOURT

    DANONE ACTIVIA YOGOURT

    $3.49 ea.

    8 x 100 g, 650 g, SELECTED VARIETIES

    20 AIR MILES® Bonus Miles when buying 3


    SIGGI'S SKYR YOGOURT

    SIGGI'S SKYR YOGOURT

    $3.99 ea.

    500 g, SELECTED VARIETIES


    SAVE $1.00
    LIBERTÉ MEDITERRANÉE

    LIBERTÉ MEDITERRANÉE

    $3.99 ea.

    750 g, SKYR YOGOURT 500 g OR KÉFIR DRINKABLE YOGOURT 1 l SELECTED VARIETIES


    ASTRO YOGOURT TUBS

    ASTRO YOGOURT TUBS

    2 for $6.00

    500 - 750 g, SELECTED VARIETIES OR 3.49 EA.


    20 BONUS Rewards Miles when you buy 3
    DANONE ACTIVA

    DANONE ACTIVA

    $4.99 ea.

    12 X 100 g, OÏKOS GREEK YOGOURT 750 g OR ACTIVIA OR DANACTIVE DRINKABLE YOGOURT 8 X 93 ml

    20 AIR MILES® Bonus Miles when buying 3


  • 1 cup
    (250 mL)
    thick Greek yogourt
    You might like:

    Flyer Deals  (6)
    YOPLAIT SMOOTHIES

    YOPLAIT SMOOTHIES

    3 for $5.00

    250 ml SELECTED VARIETIES OR 1.89 EA.


    20 BONUS Rewards Miles when you buy 3
    DANONE ACTIVIA YOGOURT

    DANONE ACTIVIA YOGOURT

    $3.49 ea.

    8 x 100 g, 650 g, SELECTED VARIETIES

    20 AIR MILES® Bonus Miles when buying 3


    SIGGI'S SKYR YOGOURT

    SIGGI'S SKYR YOGOURT

    $3.99 ea.

    500 g, SELECTED VARIETIES


    SAVE $1.00
    LIBERTÉ MEDITERRANÉE

    LIBERTÉ MEDITERRANÉE

    $3.99 ea.

    750 g, SKYR YOGOURT 500 g OR KÉFIR DRINKABLE YOGOURT 1 l SELECTED VARIETIES


    ASTRO YOGOURT TUBS

    ASTRO YOGOURT TUBS

    2 for $6.00

    500 - 750 g, SELECTED VARIETIES OR 3.49 EA.


    20 BONUS Rewards Miles when you buy 3
    DANONE ACTIVA

    DANONE ACTIVA

    $4.99 ea.

    12 X 100 g, OÏKOS GREEK YOGOURT 750 g OR ACTIVIA OR DANACTIVE DRINKABLE YOGOURT 8 X 93 ml

    20 AIR MILES® Bonus Miles when buying 3


  • 1/2 cup
    (125 mL)
    feta cheese
  • 2 Tbsp.
    (30 mL)
    lemon juice
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    MINUTE MAID JUICE

    MINUTE MAID JUICE

    $1.99 ea.

    8 x 200 ml, SELECTED VARIETIES


  • 1
    garlic clove
  • grilled vegetables:

  • 1
    large red pepper, seeded and cut into 8
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    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $4.99 ea.

    3 PK PRODUCT OF MEXICO OR HONDURAS


  • 1
    large zucchini, thinly sliced lengthwise
  • 3 Tbsp.
    (45 mL)
    olive oil
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    GALLO OLIVE OIL

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    1 L SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    lemon juice
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    Flyer Deal  (1)
    SAVE $1.50
    MINUTE MAID JUICE

    MINUTE MAID JUICE

    $1.99 ea.

    8 x 200 ml, SELECTED VARIETIES


  • 2 Tbsp.
    (30 mL)
    fresh oregano, finely chopped

  • salt and pepper
Imprimer ma sélection

Preparation

Skewers:

Preheat BBQ, setting burners on high.

Make skewers by cutting salmon into 2” (5 cm) pieces and thread onto bamboo skewers.

Place in fridge until ready to cook.

Yogurt and feta sauce:

Place all ingredients in a food processor bowl and blend until smooth.

Place in fridge.

Grilled vegetables:

Place vegetables in a large bowl, drizzle with olive oil and lemon juice and sprinkle with oregano.

Season with salt and pepper, then mix until all vegetables are coated.

Put aside until ready to cook salmon.

Cook salmon skewers and vegetables over high heat for about 15 minutes.

To serve, place grilled vegetables on a plate and add salmon skewer in the middle.

Coat salmon with yogurt sauce.

Source : Metro

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