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Grilled Pork Souvlakis Pitas https://www.metro.ca/userfiles/image/recipes/souvlakis-porc-pita-bbq-2336.jpg PT15M PT10M PT25M
In a bowl, mix tzatziki ingredients together. Refrigerate.Preheat barbecue to medium.Cook souvlakis approximately 8-10 minutes.Meanwhile, heat foil-wrapped pitas on barbecue's upper grill.Spread tzatziki on hot pitas and top with tomato, onion, lettuce and pork. Roll them up and enjoy with a green salad and rice.
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Grilled Pork Souvlakis Pitas

Grilled Pork Souvlakis Pitas

Rate this recipe
3 Votes
4
servings
0:15
Preparation
0:10
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • tzatziki:

  • 2/3 cup
    (170 mL)
    firm yogurt
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    SAVE $1.00
    LIBERTÉ GREEK 750 G OR YOPLAIT SOURCE YOGOURT 16 X 90 - 100 G

    LIBERTÉ GREEK 750 G OR YOPLAIT SOURCE YOGOURT 16 X 90 - 100 G

    $5.99 ea.

    SELECTED VARIETIES


    OLYMPIC ORGANIC YOGOURT

    OLYMPIC ORGANIC YOGOURT

    $3.49 ea.

    325 g SELECTED VARIETIES


    DANONE NATURAL 4 X 100 G OR ACTIVIA YOGOURT TUBS 650 G QUAKER CEREAL OR OATMEAL

    DANONE NATURAL 4 X 100 G OR ACTIVIA YOGOURT TUBS 650 G QUAKER CEREAL OR OATMEAL

    $2.49 ea.

    SELECTED SIZES, SELECTED VARIETIES


    SIGGI'S YOGOURT

    SIGGI'S YOGOURT

    $4.49 ea.

    500 g SELECTED VARIETIES


    IÖGO YOGOURT

    IÖGO YOGOURT

    $7.99 ea.

    2 kg SELECTED VARIETIES


    RIVIERA VEGAN YOGOURT

    RIVIERA VEGAN YOGOURT

    $4.99 ea.

    650 G SELECTED VARIETIES


  • 1/2
    cucumber peeled and diced
  • 1/4 cup
    (60 mL)
    chopped fresh mint (optional)
  • 2-3
    garlic cloves, chopped
  • souvlakis:

  • 4
    skewers of greek pork souvlakis
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    44TH STREET PORK BACK RIBS FULLY COOKED, 595 OR IRRESISTIBLES MINI SPRING ROLLS TRIO FROZEN, 576 G

    44TH STREET PORK BACK RIBS FULLY COOKED, 595 OR IRRESISTIBLES MINI SPRING ROLLS TRIO FROZEN, 576 G

    $6.99 ea.

    SELECTED VARIETIES


    LEGACY PORK LOIN CHOPS

    LEGACY PORK LOIN CHOPS

    $6.00 ea.

    440 g, SELECTED VARIETIES


    LEGACY CURED PORK LOIN

    LEGACY CURED PORK LOIN

    $3.99 /lb

    ROLLED IN CORNMEAL 8.80/kg


    LEGACY PORK SIRLOIN KABOBS

    LEGACY PORK SIRLOIN KABOBS

    $4.00 ea.

    ROASTED GARLIC-HERBS 250 g


    LEGACY BONELESS PORK LOIN ROAST

    LEGACY BONELESS PORK LOIN ROAST

    $8.00 ea.

    800 g, SELECTED VARIETIES


  • 4
    pitas
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    DEMPSTER'S WHITE OR GRAINHOUSE BREADS OR BAGELS OR DELUXE BUNS

    DEMPSTER'S WHITE OR GRAINHOUSE BREADS OR BAGELS OR DELUXE BUNS

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES, OR 2.99 EA.


  • 1
    tomato, sliced thin
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    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    EGGPLANTS PRODUCT OF ONTARIO GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA FIELD OR ROMA TOMATOES PRODUCT OF ONTARIO

    $0.77 /lb

    1.70/kg


  • 1/2
    onion sliced thin

  • shredded lettuce to taste
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    FRISÉE LETTUCE

    FRISÉE LETTUCE

    $1.99 ea.

    PRODUCT OF ONTARIO


    ATTITUDE SALADS 128 - 142 G, SWEET CORN 4 PK, CANADA NO. 1 GRADE FRESH PEAS 400 G, GOLDENBERRIES 200 G

    ATTITUDE SALADS 128 - 142 G, SWEET CORN 4 PK, CANADA NO. 1 GRADE FRESH PEAS 400 G, GOLDENBERRIES 200 G

    $2.49 ea.

    PRODUCT OF CANADA PRODUCT OF ONTARIO PRODUCT OF ONTARIO PRODUCT OF COLOMBIA


Imprimer ma sélection

Preparation

In a bowl, mix tzatziki ingredients together. Refrigerate.

Preheat barbecue to medium.

Cook souvlakis approximately 8-10 minutes.

Meanwhile, heat foil-wrapped pitas on barbecue's upper grill.

Spread tzatziki on hot pitas and top with tomato, onion, lettuce and pork. Roll them up and enjoy with a green salad and rice.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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