Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

FREE in-store pickup! No code required. Shop Now!

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order.
Grilled Sweet Chili Flatbreads https://www.metro.ca/userfiles/image/recipes/pains-plats-grille-chili-sucre-7059.jpg PT02M PT08M PT10M
Divide the VH® Sweet Thai Chili sauce between each of the flatbreads, spread over entire surface. Sprinkle with green onions and crumble cheese over top.Spray grill with PAM® and heat to medium-low. Grill flatbreads with lid closed for 8 minutes or until top is warmed through and base is crispy.Cut into wedges and serve.
4
0 0 0 0
4 greek style flatbreads (about 7"") 1/2 cup (125 mL) sweet thai chili sauce 1/2 cup (125 mL) green onion, finely sliced 1/2 cup (125 mL) goat cheese, crumbled pam® grilling spray
Grilled Sweet Chili Flatbreads

Grilled Sweet Chili Flatbreads

Rate this recipe
0 Vote
4
servings
0:02
Preparation
0:08
COOKING
0:10
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    greek style flatbreads (about 7"")
  • 1/2 cup
    (125 mL)
    sweet thai chili sauce
  • 1/2 cup
    (125 mL)
    green onion, finely sliced
  • 1/2 cup
    (125 mL)
    goat cheese, crumbled

  • pam® grilling spray
Imprimer ma sélection

Preparation

Divide the VH® Sweet Thai Chili sauce between each of the flatbreads, spread over entire surface. Sprinkle with green onions and crumble cheese over top.

Spray grill with PAM® and heat to medium-low. Grill flatbreads with lid closed for 8 minutes or until top is warmed through and base is crispy.

Cut into wedges and serve.

Source : V-H

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.