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Halibut Fillets with Brie https://www.metro.ca/userfiles/image/recipes/Filets-fletan-Atlantique-Brie-canadien-3744.jpg PT05M PT20M PT25M
In a frying pan, cook fish in butter and oil, about 10 minutes per inch (2.5 cm) of thickness. Season with salt and pepper and set aside. Add Vermouth to pan and boil to reduce by half. Stir in cream and reduce again. Add fresh chives and cheese. Whisk to blend and check seasoning. Meanwhile, cook green beans in boiling water for about 3 minutes, until cooked but still crisp. Arrange fish on a bed of green beans. Spoon sauce over top.
4
4 halibut 2 Tbsp. (30 g) butter 1/4 cup (60 mL) olive oil Salt and freshly ground pepper to taste 1/2 cup (125 mL) whipping (35%) cream 1 Tbsp. (15 mL) chopped fresh chives or tarragon 3 oz (90 g) canadian brie, diced 3 oz (90 g) fresh green beans, trimmed
Halibut Fillets with Brie

Halibut Fillets with Brie

Rate this recipe
4 Votes
  • Gluten-free
4
Halibut Fillets with Brie
0:05
Preparation
0:20
COOKING
0:25
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4
    halibut
  • 2 Tbsp.
    (30 g)
    butter
  • 1/4 cup
    (60 mL)
    olive oil
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    SAVE UP TO $4.11
    MASTRO EXTRA VIRGIN OLIVE OIL

    MASTRO EXTRA VIRGIN OLIVE OIL

    $5.88 ea.

    1 L SELECTED VARIETIES


  • Salt and freshly ground pepper to taste
    You might like:

    Flyer Deal  (1)
    RED, ORANGE OR YELLOW SWEET PEPPERS

    RED, ORANGE OR YELLOW SWEET PEPPERS

    $2.99 /lb

    PRODUCT OF CANADA OR MEXICO 6.59/kg

  • 1/2 cup
    (125 mL)
    whipping (35%) cream
  • 1 Tbsp.
    (15 mL)
    chopped fresh chives or tarragon
  • 3 oz
    (90 g)
    canadian brie, diced
  • 3 oz
    (90 g)
    fresh green beans, trimmed
Imprimer ma sélection

Preparation

In a frying pan, cook fish in butter and oil, about 10 minutes per inch (2.5 cm) of thickness. Season with salt and pepper and set aside.

Add Vermouth to pan and boil to reduce by half. Stir in cream and reduce again. Add fresh chives and cheese. Whisk to blend and check seasoning.

Meanwhile, cook green beans in boiling water for about 3 minutes, until cooked but still crisp.

Arrange fish on a bed of green beans. Spoon sauce over top.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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